Zobrazeno 1 - 10
of 23
pro vyhledávání: '"DACHRIYANUS HAMIDI"'
Autor:
Dwi Lestari, Abdul Rohman, Syofyan Syofyan, Nancy Dewi Yuliana, Nor Kartini Bt. Abu Bakar, Dachriyanus Hamidi
Publikováno v:
International Journal of Food Properties, Vol 25, Iss 1, Pp 1446-1457 (2022)
Indonesia is a country with a majority Muslim population, and the halal food consumed should be assured. One type of food that must be considered halal is food from meat products. Due to the price difference between halal meat and non-halal meat, som
Externí odkaz:
https://doaj.org/article/d7bc504d50284087a05de06f8aa11dd2
Publikováno v:
Heliyon, Vol 8, Iss 3, Pp e08985- (2022)
The goal of this study is to use the TLC-densitometric method to determine the concentration of catechin, pyrocatechol, and quercetine in gambir block extracts in a reliable and efficient manner. The best eluent is a mixture of chloroform: ethyl acet
Externí odkaz:
https://doaj.org/article/af7d8fdb90514d2e95f0aad3d5efa08a
Publikováno v:
Heliyon, Vol 8, Iss 3, Pp e09104- (2022)
Rubraxanthone is a main active constituent of kandis (Garcinia cowa Roxb), has showed many biological activity including antimicrobial, anti hypercholesterolemic, antiplatelet, antioxidant, cytotoxic, and anti-inflammatory properties. To the best of
Externí odkaz:
https://doaj.org/article/983fbe778e2d4054a2e58d42a98aad59
Autor:
Suryati Syafri, Irwandi Jaswir, Faridah Yusof, Abdul Rohman, Mustofa Ahda, Dachriyanus Hamidi
Publikováno v:
Results in Chemistry, Vol 4, Iss , Pp 100622- (2022)
The use of essential oils for diverse purposes shows the increasing demand worldwide. These conditions encouraged fraudulent practices to maximize profit and set competitive prices. This review describes the characterization of essential oils (EOs) a
Externí odkaz:
https://doaj.org/article/255d49879ffc4939969fb0694ef99b12
Autor:
DWI LESTARI, EKA SISWANTO SYAMSUL, null WIRNAWATI, SYOFYAN SYOFYAN, ABDUL ROHMAN, DACHRIYANUS HAMIDI
Publikováno v:
International Journal of Applied Pharmaceutics. :39-44
Objective: The objective of this study was to analyze fatty acids using Gas Chromatography-Mass Spectrometry (GC-MS) in combination with chemometric Principal Component Analysis (PCA) for the authentication of Rattus norvegicus fat from other animal
Autor:
EKA SISWANTO SYAMSUL, SALMAN UMAR, FATMA SRI WAHYUNI, RONNY MARTIEN, DWI LESTARI, DACHRIYANUS HAMIDI
Publikováno v:
International Journal of Applied Pharmaceutics. :34-38
Objective: Extract of pidada merah (Sonneratia caseolaris) leaves has very strong antioxidant activity and has potential as anti-aging. This study aimed to determine the anti-collagenase activity in silico and in vitro. Molecular docking includes exp
Publikováno v:
Open Access Macedonian Journal of Medical Sciences. 10:1471-1477
BACKGROUND: Anti-aging agents contribute to the prevention and control of skin photoaging. Antioxidant containing cosmetic has anti-aging therapy that can inhibit free radical formation. Sonneratia caseolaris leaf extract has robust antioxidant activ
Autor:
Fatma Sri Wahyuni, Suryati Syafri, Dita Permatasari, Dira Hefni, Dachriyanus Hamidi, Nur Azizah Nomiza, Indri Aulia Rezti
Publikováno v:
Journal of Complementary and Integrative Medicine.
Objectives This study aimed to investigate the effect of cowanin the mechanism of cowanin toward cell death and BCL-2 protein (antiapoptotic) expression of T47D breast cancer. Methods The cell death was evaluated by double staining, namely acridine o
Autor:
Dewi Eka Putri, Afrizal Afrizal, Dachriyanus Hamidi, Elmeida Effendy, Febri Yeni Susilawati, Bunga Permata Wenny
Publikováno v:
Open Access Macedonian Journal of Medical Sciences. 10:335-340
Background: The relapse of people with Schizophrenia is a global problem. One of the problems of treating Schizophrenia is relapse. It becomes heavy because of the problem of family resilience in caring for people with Schizophrenia. Purpose: This st
Autor:
Suryati Syafri, Elidahanum Husni, Nurul Wafiqah, Fitrah Ramadhan, Sovia Ramadani, Dachriyanus Hamidi
Publikováno v:
Open Access Macedonian Journal of Medical Sciences. 10:1051-1057
BACKGROUND: Citrus species produce essential oils (EOs) containing various chemical components that show many pharmacological activities. AIM: The purpose of this study is to evaluate the chemical content and antimicrobial activity of EO extracted fr