Zobrazeno 1 - 10
of 379
pro vyhledávání: '"D.M Oliveira"'
Publikováno v:
Heliyon, Vol 9, Iss 3, Pp e14642- (2023)
The present work demonstrates that conductive carbon paint, used for sample preparation in electron microscopy, can be a more straightforward and as-effective substitute for the metallic layer deposition usually used for the electrodeposition of meta
Externí odkaz:
https://doaj.org/article/843c2c6606c34cc6b81733b4e0f740a6
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 73, Iss 6, Pp 1403-1412 (2021)
ABSTRACT The objective was to identify lowering strategies for Urochloa brizantha cv. Marandu in the beginning of the stockpiling period that increase forage production and improve the structure of stockpiled canopies. Three lowering strategies were
Externí odkaz:
https://doaj.org/article/7881923019ef41c687b916fa894f71a1
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 73, Iss 6, Pp 1413-1421 (2021)
ABSTRACT The objective this study was to identify differences in the morphogenic patterns of four Urochloa brizantha cultivars (marandu, piatã, xaraés and paiaguás grasses) during the stockpiling period. A completely randomized design was used, wi
Externí odkaz:
https://doaj.org/article/c20cff916800474fa348ff71db728d5c
Publikováno v:
B64. THE MULTIPLE COMPONENTS OF PULMONARY REHABILITATION.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::859fff9599c587fefd8acc442b7a7303
https://doi.org/10.1164/ajrccm-conference.2023.207.1_meetingabstracts.a3921
https://doi.org/10.1164/ajrccm-conference.2023.207.1_meetingabstracts.a3921
Akademický článek
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Autor:
O.R. Machado Neto, M.L. Chizzotti, E.M. Ramos, D.M. Oliveira, D.P.D. Lanna, J.S. Ribeiro, L.S. Lopes, A.M. Descalzo, T.R. Amorim, M.M. Ladeira
Publikováno v:
Animal, Vol 9, Iss 2, Pp 362-372 (2015)
The objective of this study was to evaluate the fatty acid profile and qualitative characteristics of meat from feedlot young bulls fed ground soybean or ground cottonseed, with or without supplementation of vitamin E. A total of 40 Red Norte young b
Externí odkaz:
https://doaj.org/article/49b9fefa719f449b986f0030c2171d79
Publikováno v:
Nano-Structures & Nano-Objects. 35:100985
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a91b7048612023e74b596184fee585fb
https://doi.org/10.1016/j.nanoso.2023.100985
https://doi.org/10.1016/j.nanoso.2023.100985
Autor:
D.M. Oliveira, F. Minuceli, M. Ribeiro, D.R. Marques, G. Testa, A.R.G. Monteiro, J. Moreira, E. Clemente
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
Food industry use colorants are common because color appearance play an important role in the products acceptances. The aim of this work was to obtain lycopene dye from pulp São Caetano melon. Healthy and mature fruits were used, where pulp was remo
Externí odkaz:
https://doaj.org/article/c6e0900c2e4546d48afc99b38b72cc6e
Publikováno v:
Chemical Engineering Transactions, Vol 57 (2017)
The consumption of extruded snacks has been suffering from severe restriction in several countries by its high content of fat and low nutritional value. An important manufacturing step that provides desirable characteristics for snack food is flavour
Externí odkaz:
https://doaj.org/article/0ba6aa75732846f1a86e6e2762ac6a95
Akademický článek
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