Zobrazeno 1 - 10
of 27
pro vyhledávání: '"D. V. ab"'
Publikováno v:
Вестник Дагестанского государственного технического университета: Технические науки, Vol 51, Iss 3, Pp 172-179 (2024)
Objective. The identification of increased noise levels from ventilation systems during the operation of buildings necessitates complex and costly procedures to detect and eliminate noise sources, conduct dismantling work, install additional silencer
Externí odkaz:
https://doaj.org/article/16c16bfc579346ad864be92b6f01cfda
Publikováno v:
Пищевые системы, Vol 7, Iss 1, Pp 105-113 (2024)
Express methods for estimating the intensity of heat treatment of milk are necessary in industry and in research work. For this reason, there are many ways to measure this parameter, which are based on different physical principles, including turbidi
Externí odkaz:
https://doaj.org/article/7ce378649c9b4e85aa06b36d073a4f8a
Publikováno v:
Кардиоваскулярная терапия и профилактика, Vol 23, Iss 8 (2024)
The prevalence of heart failure with preserved ejection fraction (HFpEF) is relentlessly increasing, especially in women. Therefore, an important task is search for novel markers and early predictors of the disease. Evaluation of the association betw
Externí odkaz:
https://doaj.org/article/6138d206170541428a870ca6d5c0e047
Publikováno v:
Пищевые системы, Vol 6, Iss 4, Pp 477-487 (2024)
The study examined semi-hard cheeses made with milk-clotting enzymes (MCEs) of animal origin (Naturen Extra with a mass fraction of chymosin 95%, “Bovine Pepsin” with a mass fraction of chymosin 10%), microbial origin (Fromase 750 XLG) and recomb
Externí odkaz:
https://doaj.org/article/506384b37e894920aaed4074d7c16359
Autor:
Konecky, B. L. aEmail Author, McKay N. P. b, Churakova O. V. c, d Comas-Bru, L. e Dassié, E. P. f DeLong, K. L. g Falster, G. M. a Fischer, M. J. h Jones, M. D. i Jonkers, L. j Kaufman, D. S. b Leduc, G. k Managave, S. R. l Martrat, B. m Opel, T. n Orsi, A. J. o Partin, J. W. p Sayani, H. R. q Thomas, E. K. r Thompson, D. M. s Tyler, J. J. t Abram, N. J. u Atwood, A. R. v Cartapanis, O. w Conroy, J. L. x Curran, M. A. y Dee, S. G. z Deininger, M. aa, Divine, D. V. ab, Kern, Z. ac, Porter, T. J. ad, Stevenson, S. L. ae, von Gunten, L. af, Braun, K. ag, Carré, M. ah, Incarbona, A. ai, Kaushal, N. aj, Klaebe R. M. t, Kolus H. R. b, Mortyn, P. G. ak, Moy A. D. y, Roop, H. A. al, Sicre, M. -A. ah, Yoshimura, K. am
Reconstructions of global hydroclimate during the Common Era (CE; the past-2000 years) are important for providing context for current and future global environmental change. Stable isotope ratios in water are quantitative indicators of hydroclimate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3658::d872b642fd2b59f6b9894f820aba689d
http://hdl.handle.net/10447/443204
http://hdl.handle.net/10447/443204
Autor:
D. V. Abramov, A. V. Smol'kina
Publikováno v:
Вестник медицинского института «Реавиз»: Реабилитация, врач и здоровье, Vol 13, Iss 5, Pp 105-108 (2023)
The article assesses concomitant diabetes mellitus as a risk factor for venous thromboembolic complications in patients with covid-19 in hospital settings. We analyzed 123 case histories of patients hospitalized for new coronavirus infection in the f
Externí odkaz:
https://doaj.org/article/8e2adccbba2841fcb654e804c381517b
Publikováno v:
Klinicist, Vol 17, Iss 1, Pp 12-20 (2023)
Rheumatic heart disease (RHD) is a preventable heart disease that remains endemic in developing countries. More than 30 million people in the world suffer from RHD, of which approximately 300,000 die every year, despite the fact that this disease is
Externí odkaz:
https://doaj.org/article/d95d03ea32b340c7bfb670fc01347fe8
Publikováno v:
Пищевые системы, Vol 6, Iss 1, Pp 103-116 (2023)
The effect of milk-clotting enzymes (MCEs) of animal origin (Naturen Extra with a mass fraction of chymosins of 95%, “Bovine Pepsin” with a mass fraction of chymosin of 10%), as well as MCEs of microbial origin (Fromase 750 XLG) and recombinant o
Externí odkaz:
https://doaj.org/article/1f90c09da8b24ffbad4bfe07ea8cfa5e
Publikováno v:
Пищевые системы, Vol 5, Iss 3, Pp 239-248 (2022)
The effect of the type (bovine chymosin (Chy-max Extra), camel chymosin (Chy-max M), and modified camel chymosin (Chy-max Supreme)) and applied dose (1500, 2500, or 3500 IMCU/100 kg of milk) of milk-clotting enzyme (MCE) on the proteolysis degree, mi
Externí odkaz:
https://doaj.org/article/b35828a191de48ce89c20e7be197861d
Publikováno v:
Пищевые системы, Vol 5, Iss 2, Pp 164-171 (2022)
The effect of milk-clotting enzymes (MCE) with different milk-clotting activity (MCA) and proteolytic activity (PA) based on recombinant calf chymosins (Chy-max® Extra: MCA=554 IMCU/g; PA=0.71 UA/g), camel (Chymax® M: MCA=904 IMCU/g; PA=0.68 PA uni
Externí odkaz:
https://doaj.org/article/12424a29985c4b2d83a38a1315f3bc26