Zobrazeno 1 - 6
of 6
pro vyhledávání: '"D. T. Mirzarakhmetova"'
Publikováno v:
Applied Biochemistry and Microbiology. 45:258-261
The covalent immobilization of yeast invertase with glutaraldehyde at activated carbon, modified preliminarily by urea and dimethyl formamide treatment, has been established. Some physicochemical properties of the immobilized and native enzyme in wat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::418ff78062bc17ebadcf9da6e9743761
https://doi.org/10.1134/s000368380903003x
https://doi.org/10.1134/s000368380903003x
Publikováno v:
Scopus-Elsevier
The behavior of intact and immobilized invertase in aqueous and water-organic media has been studied. In a water-organic medium, the transferase properties of the enzyme changed: pH optima of intact and immobilized invertase undergo shifts of 0.5 uni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19becc6841cb1ed5ebbc0db610f13757
https://doi.org/10.1134/s0003683806020062
https://doi.org/10.1134/s0003683806020062
Publikováno v:
Chemistry of Natural Compounds. 35:665-667
The transferase activity of yeast invertase is found as a function of pH and reaction temperature. The degree of conversion into alkylfructosides depends on the substrate (alcohol) and enzyme concentrations and on the incubation time of the reaction
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::78cfa75b506915c9010cf4d3b7691db6
https://doi.org/10.1007/bf02236299
https://doi.org/10.1007/bf02236299
Publikováno v:
Chemistry of Natural Compounds. 34:312-314
A comparative study has been made of the kinetic characteristics of native invertase and the enzyme immobilized on polyamide in the presence of a substrate (60% sucrose). The thermostability, pH optimum, temperature optimum, the hydrolysis of sucrose
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10ed3d34e2b3320cb6034e8e59c10dd7
https://doi.org/10.1007/bf02282411
https://doi.org/10.1007/bf02282411
Publikováno v:
Chemistry of Natural Compounds. 34:309-311
A preparation of invertase immobilized on polyamide through glutaraldehyde has been obtained in a medium with a high concentration of substrate (60% sucrose). The optimum concentrations of glutaraldehyde and enzyme have been selected and the substrat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::215d75f2de58f6d673ee30969ae39036
https://doi.org/10.1007/bf02282410
https://doi.org/10.1007/bf02282410
Publikováno v:
Chemistry of Natural Compounds. 36:88-89
The substrate specificity of purified yeast invertase isolated fromSaccharomyces cerevisiae in transglycosylation reactions was determined. The enzyme is specific for primary alcohols. The yeast activity is a function of the alkyl length and substrat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0339a28f1aa331dce9e63aba5896b40
https://doi.org/10.1007/bf02234911
https://doi.org/10.1007/bf02234911