Zobrazeno 1 - 3
of 3
pro vyhledávání: '"D. S. Kadam"'
Autor:
R. R. Jadhav K. T. Apet, D. S. Kadam
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 9:3497-3506
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30d10171a78d583ba3da82d6fe46a474
https://doi.org/10.20546/ijcmas.2020.912.415
https://doi.org/10.20546/ijcmas.2020.912.415
Autor:
Y. R. Parulekar, P. C. Haldavanekar, S. S. Mingire, P. M. Haldankar, V. V. Dalvi, D. S. Kadam, R. G. Khandekar, A. L. Narangalkar
Publikováno v:
Indian Journal of Horticulture. 74:178
An investigation was undertaken to study the effect of different types of bag for pre-harvest bagging on physico-chemical properties of mango cv. Ratna during 2014–2016. The experiment was conducted in randomized block design with three replication
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b13b8ae212b47bffe98a765dc5d29994
https://doi.org/10.5958/0974-0112.2017.00039.1
https://doi.org/10.5958/0974-0112.2017.00039.1
Autor:
Dongare PR; Department of Chemistry, Shivraj College of Arts, Commerce and D. S. Kadam Science College, Gadhinglaj, Affiliated to Shivaji University, Kolhapur, Maharashtra, India., Gore AH; Department of Chemistry, Shivaji University, Kolhapur, Maharashtra, India.; Department of Chemistry, Uka Tarsadia University, Mahuva Road, Tarsadi, Bardoli, Gujarat, India., Kolekar GB; Department of Chemistry, Shivaji University, Kolhapur, Maharashtra, India., Ajalkar BD; Department of Chemistry, Shivraj College of Arts, Commerce and D. S. Kadam Science College, Gadhinglaj, Affiliated to Shivaji University, Kolhapur, Maharashtra, India.
Publikováno v:
Luminescence : the journal of biological and chemical luminescence [Luminescence] 2020 Mar; Vol. 35 (2), pp. 231-242. Date of Electronic Publication: 2019 Dec 23.