Zobrazeno 1 - 1
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pro vyhledávání: '"D. P. Victorova"'
Publikováno v:
Новые технологии, Vol 16, Iss 5, Pp 34-44 (2020)
Currently, one of the main tasks facing manufacturers is the development and implementation of the HACCP system in the production of high-quality food products. In Russia the conformity of HACCP systems is confirmed by certification. In February 2001
Externí odkaz:
https://doaj.org/article/57d2e989106a434abd4624a6c5490986
