Zobrazeno 1 - 10
of 692
pro vyhledávání: '"D. Niculescu"'
Autor:
B. Pérez Gómez, I. Vilibić, J. Šepić, I. Međugorac, M. Ličer, L. Testut, C. Fraboul, M. Marcos, H. Abdellaoui, E. Álvarez Fanjul, D. Barbalić, B. Casas, A. Castaño-Tierno, S. Čupić, A. Drago, M. A. Fraile, D. A. Galliano, A. Gauci, B. Gloginja, V. Martín Guijarro, M. Jeromel, M. Larrad Revuelto, A. Lazar, I. H. Keskin, I. Medvedev, A. Menassri, M. A. Meslem, H. Mihanović, S. Morucci, D. Niculescu, J. M. Quijano de Benito, J. Pascual, A. Palazov, M. Picone, F. Raicich, M. Said, J. Salat, E. Sezen, M. Simav, G. Sylaios, E. Tel, J. Tintoré, K. Zaimi, G. Zodiatis
Publikováno v:
Ocean Science, Vol 18, Pp 997-1053 (2022)
Employed for over a century, the traditional way of monitoring sea level variability by tide gauges – in combination with modern observational techniques like satellite altimetry – is an inevitable ingredient in sea level studies over the climate
Externí odkaz:
https://doaj.org/article/4195d907485944d18075a339a0c582f6
Autor:
Corina Paul, Nicoleta Andreescu, Costela Lacrimioara Serban, Iulian Velea, Paul Tutac, Alexandra Mihailescu, Diana-Andreea Tiugan, Adela Chirita-Emandi, Cristian G. Zimbru, Maria Puiu, Mihai D. Niculescu, Vlad Serafim
Publikováno v:
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy. 13:4483-4494
Introduction Insulin resistance plays a major role in metabolic syndrome and is recognized as the most common risk factor for non-alcoholic fatty liver disease (NAFLD). Identifying predictors for insulin resistance could optimize screening and preven
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::735b084210ca627ac2284eeda3328fb8
https://doi.org/10.2147/dmso.s277268
https://doi.org/10.2147/dmso.s277268
Autor:
Costela Lăcrimioara Șerban, Sandra Putnoky, Lavinia Cristina Moleriu, Denis Mihai Șerban, Ancuța Mioara Banu, Mihai D. Niculescu, Salomeia Putnoky
Publikováno v:
European Journal of Clinical Nutrition
Background Nutritional knowledge assessment is an important component in nutrition research, and a prerequisite for the implementation of many policies and programs aimed at improving eating behavior. In order to generate objective results, validated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c439cc5602b393f017ef708deee4221
https://doi.org/10.1038/s41430-020-0616-5
https://doi.org/10.1038/s41430-020-0616-5
Autor:
Paul Tutac, Nicoleta Andreescu, Vlad Laurentiu David, Corina Paul, Alin Ionescu, Vlad Serafim, Maria Puiu, Costela Lacrimioara Serban, Alexandra Mihailescu, Mihai D. Niculescu, Cristian G. Zimbru, Diana-Andreea Tiugan, Iulian Velea, Adina Iuliana Ion
Publikováno v:
Applied Sciences
Volume 11
Issue 21
Applied Sciences, Vol 11, Iss 9845, p 9845 (2021)
Volume 11
Issue 21
Applied Sciences, Vol 11, Iss 9845, p 9845 (2021)
Polyunsaturated fatty acids are involved in a wide variety of biological functions. Linoleic acid and alpha-linolenic acid are two essential fatty acids that the body cannot synthesize. The conversion rates in the body depend on FADS2 genetic variant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f0b300d206495d690e03724f8e154b35
Autor:
Ancuta Banu, Stefania Ioana Butica, Sandra Putnoky, Mihai D. Niculescu, Salomeia Putnoky, Costela Lacrimioara Serban
Publikováno v:
Nutrition and Dietary Supplements.
Costela Lacrimioara Serban,1 Ancuta Mioara Banu,2 Sandra Putnoky,3 Stefania Ioana Butica,4 Mihai Dinu Niculescu,5 Salomeia Putnoky6 1Department of Functional Sciences, University of Medicine and Pharmacy âVictor Babesâ TimiÈoara, TimiÈ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::acf749f254fe4b4092b8bd38f8602231
https://www.dovepress.com/relative-validation-of-a-four-weeks-retrospective-food-frequency-quest-peer-reviewed-fulltext-article-NDS
https://www.dovepress.com/relative-validation-of-a-four-weeks-retrospective-food-frequency-quest-peer-reviewed-fulltext-article-NDS
Autor:
Alexandra Sima, Mihai D. Niculescu, Iulia Teodora Perva, Salomeia Putnoky, Nicoleta Andreescu, Maria Puiu, Adela Chirita-Emandi, Costela Lacrimioara Serban
Background. In depth understanding of dietary patterns of individuals with obesity is needed in practice and research, in order to support dietitians and physicians in the design and implementation of nutritional management. We aimed to analyze the c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b45aaa1be4f8cf3113f76f3db6d4150
https://doi.org/10.21203/rs.3.rs-27458/v1
https://doi.org/10.21203/rs.3.rs-27458/v1
Publikováno v:
Clinical nutrition (Edinburgh, Scotland). 39(10)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b35a924bb8a14921acf053aa47d190f
https://pubmed.ncbi.nlm.nih.gov/32800384
https://pubmed.ncbi.nlm.nih.gov/32800384
The concepts of personalized nutrition and precision nutrition allow researchers and nutrition practitioners to tailor individual nutrition requirements better. To address the complexity and diversity of nutrigenomic methods and output data successfu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf0e1937eb1094ef01b83d0894b69c62
https://doi.org/10.1016/b978-0-12-804572-5.00007-0
https://doi.org/10.1016/b978-0-12-804572-5.00007-0
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