Zobrazeno 1 - 10
of 29
pro vyhledávání: '"D. Niñirola"'
Autor:
Francisco Artés-Hernández, D. Niñirola, Juan A. Fernández, Juan Antonio Martínez, Catalina Egea-Gilabert, Francisco Artés, E. Conesa
Publikováno v:
Acta Horticulturae. :445-452
Autor:
D. Niñirola, Juan A. Fernández, Giuseppe Pignata, Manuela Casale, Catalina Egea-Gilabert, Paolo Elio Lo Turco, Silvana Nicola
Publikováno v:
The Horticulture Journal. 85:148-153
Publikováno v:
Scientia Horticulturae. 152:35-43
In this study, the genetic variability of 14 accessions of bladder campion ( Silene vulgaris ), collected from different parts of Spain, were evaluated by molecular, morphological, agronomical and biochemical analysis. Molecular analysis was carried
Autor:
D. Niñirola, Juan Antonio Martínez, A. González, Catalina Egea-Gilabert, E. Conesa, V. Balanza, Juan A. Fernández, Josefa López-Marín
Publikováno v:
Acta Horticulturae. :679-687
Autor:
J.I. Macua, D. Niñirola, Daniele Migliaro, Catalina Egea-Gilabert, M.J. Vicente, J. Esteva, Juan A. Fernández, A. Esteban
Publikováno v:
Acta Horticulturae. :239-246
Autor:
J.I. Macua, D. Niñirola, Inmaculada Lahoz, Juan A. Fernández, P. Gómez di Marco, Catalina Egea-Gilabert, Daniele Migliaro, A. Esteban
Publikováno v:
Acta Horticulturae. :115-122
Publikováno v:
Acta Horticulturae. :205-209
Publikováno v:
The Journal of Horticultural Science and Biotechnology. 86:603-610
SummaryThe aim of this work was to assess the influence of three levels of aeration of the nutrient solution (high, low, or no aeration) on the growth and quality of two cultivars of purslane (Portulaca oleracea L.): the commercial cultivar, ‘Golde
Publikováno v:
Acta Horticulturae. :269-274
Spinach (Spinacia oleracea) is a much valued vegetable, widely consumed everywhere because it is a healthy product and contains relatively high concentrations of nutritional compounds, such as vitamin A, B and C as well as minerals such as iron and m
Autor:
E. Conesa, Gölgen Bahar Öztekin, M. K. Meriç, Yüksel Tüzel, D. Niñirola, Juan A. Fernández, Ç. Kaşkar, J. Ochoa
Publikováno v:
Acta Horticulturae. :521-526