Zobrazeno 1 - 10
of 199
pro vyhledávání: '"D. Moccia"'
Autor:
E. Fossile, M. P. Nardelli, A. Jouini, B. Lansard, A. Pusceddu, D. Moccia, E. Michel, O. Péron, H. Howa, M. Mojtahid
Publikováno v:
Biogeosciences, Vol 17, Pp 1933-1953 (2020)
The rapid response of benthic foraminifera to environmental factors (e.g. organic matter quality and quantity, salinity, pH) and their high fossilisation potential make them promising bio-indicators for the intensity and recurrence of brine formation
Externí odkaz:
https://doaj.org/article/d7f958c76ace496fb780013f08cf0153
Publikováno v:
Biogeosciences, Vol 16, Pp 4307-4320 (2019)
Bottom trawling in the deep sea is one of the main drivers of sediment resuspension, eroding the seafloor and altering the content and composition of sedimentary organic matter (OM). The physical and biogeochemical impacts of bottom trawling were stu
Externí odkaz:
https://doaj.org/article/606ab51f11ae4476bc2141f10da7643d
Publikováno v:
PLoS ONE, Vol 14, Iss 7, p e0219181 (2019)
Periodontal ligament stem cells (PDLSC) play an important role in periodontal tissue homeostasis/turnover and could be applied in cell-based periodontal regenerative therapy. Bacterial supernatants secreted from diverse periodontal bacteria induce th
Externí odkaz:
https://doaj.org/article/3bf16526d7ce4c05be4b613e43ac5176
Akademický článek
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Akademický článek
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Autor:
Carl Smith, Ian Forster, Mark Flaherty, AF Garber, Thierry Chopin, Richard D. Moccia, Gregor Reid, Duncan Knowler, HJ Gurney-Smith, K Brewer-Dalton, S De Silva, DJ Marcogliese
Publikováno v:
Aquaculture Environment Interactions, Vol 11, Pp 603-624 (2019)
Increases in global population and seafood demand are occurring simultaneously with fisheries decline in an era of rapid climate change. Aquaculture is well positioned to help meet the world’s future seafood needs, but heavy reliance of most global
Autor:
Ian Forster, Thierry Chopin, Richard D. Moccia, AF Garber, K Brewer-Dalton, S De Silva, Mark Flaherty, Duncan Knowler, T Benfey, Carl Smith, DJ Marcogliese, HJ Gurney-Smith, Gregor Reid
Publikováno v:
Aquaculture Environment Interactions, Vol 11, Pp 569-602 (2019)
The heavy reliance of most global aquaculture on the ambient environment suggests inherent vulnerability to climate change effects. This review explores the potential effects of climate change stressors on aquaculture biology and resources needed to
Autor:
Richard J. Smith, Andrew Sevier, Nicholas J. Bernier, Tillmann J. Benfey, Roy G. Danzmann, Richard D. Moccia
Publikováno v:
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology. 231:91-103
Biodensity is a major factor affecting the production and welfare of farmed fishes. Arctic charr (Salvelinus alpinus) (average mass 176.9 ± 3.9 g) were held at biodensities of 30, 60, 90, 120, and 150 kg/m3 (4 replicates per treatment) during a 91 d
Autor:
A. Sgobbo, F. D. Moccia
Scrivere in questi giorni non può prescindere dalla pandemia adesso alla sua terza ondata. Il Covid-19 non solamente ha inciso sui comportamenti quotidiani costringendo a lunghi periodi di isolamento, combinando le modalità del lavoro e delle comun
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3730::6f76669be8c870691e7efbb0363ffa72
http://hdl.handle.net/11588/884286
http://hdl.handle.net/11588/884286
Publikováno v:
C68. THORACIC ONCOLOGY CASE REPORTS II.