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pro vyhledávání: '"D. M. Vyrodov"'
Publikováno v:
Proceedings of the Voronezh State University of Engineering Technologies. 84:29-34
The results of the formation of emulsions of a biologically active additive - wheat germ oil in a defatted fermented milk medium fermented by a consortium of probiotic microorganisms B. bifidum, B. longum, B. adolescentis, L. casei, L. rhamnosus, L.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19b6e76b803d4ea0c5a92b2b05103fc2
https://doi.org/10.20914/2310-1202-2022-1-29-34
https://doi.org/10.20914/2310-1202-2022-1-29-34
