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pro vyhledávání: '"D. I. Shavrina"'
Publikováno v:
RUDN Journal of Medicine, Vol 23, Iss 4, Pp 412-417 (2019)
In the course of the analysis of scientific literature, the composition of the bee bread containing biologically active substances (arginine, phenylalanine, isoleucine, leucine, lysine, methionine, threonine), mineral salts, trace elements and valuab
Externí odkaz:
https://doaj.org/article/db1d30a273724f668b6280c7a77f092f
Publikováno v:
RUDN Journal of Medicine, Vol 23, Iss 4, Pp 412-417 (2019)
In the course of the analysis of scientific literature, the composition of the bee bread containing biologically active substances (arginine, phenylalanine, isoleucine, leucine, lysine, methionine, threonine), mineral salts, trace elements and valuab