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Autor:
M. Y. Ov, null o-Dom韓guez, M. C. Luj醤-Hidalgo, D. Gonz醠ez-Mendoza, A. A. Vargas-D韆z, N. Ruiz-Lau, F. A. Guti閞rez-Miceli, C. A. Lecona-Guzm醤
Publikováno v:
Phyton. 88:139-147
Callus cultures of Annona muricata and Annona purpurea were induced in Murashige and Skoog (MS) medium supplemented with different concentrations of 1-naphthylacetic acid (NAA), 6-benzyladenine (BA) and 2,4-dichlorophenoxyacetic acid (2,4-D) utilized
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7245f99b21f28f296800a897674fbf16
https://doi.org/10.32604/phyton.2019.06546
https://doi.org/10.32604/phyton.2019.06546
