Zobrazeno 1 - 9
of 9
pro vyhledávání: '"D. Dello Monaco"'
Autor:
Antonella M. Taurino, Mauro Epifani, D. Dello Monaco, Giuseppe Maglione, Pietro Siciliano, A. Basso, Roberto Rella, Lino Ferrara, Simonetta Capone, D. Balzarano
Publikováno v:
Sensors and Actuators B: Chemical. 95:123-131
In this paper, a sensors array based on pure and doped SnO 2 sol–gel thin films used for the discrimination of different Mediterranean salami is presented. Principal component analysis (PCA) results have shown good discrimination of the clusters wh
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d29fb4c2c12ea315233e6c2c4c484bcf
https://doi.org/10.1016/s0925-4005(03)00421-0
https://doi.org/10.1016/s0925-4005(03)00421-0
Autor:
D. Dello Monaco, Mauro Epifani, G. Sani, Pietro Siciliano, Antonella M. Taurino, M. Zuppa, A. Cimato, Cosimo Distante
Publikováno v:
Sensors and actuators. B, Chemical
114 (2006): 674–680. doi:10.1016/j.snb.2005.06.058
info:cnr-pdr/source/autori:A. Cimato ; D. Dello Monaco ; C. Distante ; M. Epifani ; P. Siciliano ; A.M. Taurino ; M. Zuppa ; G. Sani/titolo:Analysis of single-cultivar extra virgin olive oils by means of an Electronic Nose and HS-SPME%2FGUMS methods/doi:10.1016%2Fj.snb.2005.06.058/rivista:Sensors and actuators. B, Chemical (Print)/anno:2006/pagina_da:674/pagina_a:680/intervallo_pagine:674–680/volume:114
114 (2006): 674–680. doi:10.1016/j.snb.2005.06.058
info:cnr-pdr/source/autori:A. Cimato ; D. Dello Monaco ; C. Distante ; M. Epifani ; P. Siciliano ; A.M. Taurino ; M. Zuppa ; G. Sani/titolo:Analysis of single-cultivar extra virgin olive oils by means of an Electronic Nose and HS-SPME%2FGUMS methods/doi:10.1016%2Fj.snb.2005.06.058/rivista:Sensors and actuators. B, Chemical (Print)/anno:2006/pagina_da:674/pagina_a:680/intervallo_pagine:674–680/volume:114
The detection of aroma volatile compounds emitted by extra virgin olive oils (EVOOs) is of key importance in the quality control of this product. Physical–chemical techniques (GC, GC/MS, HPLC) and sensory analysis (panel test) are the classical met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76d35bce93c8dcbe38efc92b5b28bea8
ELECTRONIC NOSE, HS-SPME/GC/MS AND PANEL TEST CORRELATION FOR MONO –CULTIVAR EXTRA-VIRGIN OLIVE OILS
Autor:
M. Zuppa, A. Cimato, Cosimo Distante, G. Sani, Antonella M. Taurino, D. S. Presicce, D. Dello Monaco, Pietro Siciliano
Publikováno v:
Sensors and Microsystems.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::51caf9c3882cb2aae51b0779e385e15f
https://doi.org/10.1142/9789812701770_0022
https://doi.org/10.1142/9789812701770_0022
Autor:
D. Dello Monaco, Mauro Epifani, R. Rella, Antonella M. Taurino, Pietro Siciliano, Cosimo Distante, Simonetta Capone
Publikováno v:
Sensors and Microsystems.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b796b04b88e81ef512994e5b632e77f3
https://doi.org/10.1142/9789812702944_0048
https://doi.org/10.1142/9789812702944_0048
Autor:
S. Siciliano, Giuseppe Maglione, Antonella M. Taurino, R. Rella, A. Basso, Lino Ferrara, Simonetta Capone, D. Balzarano, D. Dello Monaco
Publikováno v:
Sensors and Microsystems 4 (2002): 119–124. doi:10.1142/9789812776457_0018
info:cnr-pdr/source/autori:Della Monaco D., Taurino A., Capone S., Rella R., Siciliano P., Ferrara L., Maglione G., Basso A., Balzarano D./titolo:Analysis of dry salami by means of an electronic nose and correlation with microbiological and analytical methods/doi:10.1142%2F9789812776457_0018/rivista:Sensors and Microsystems/anno:2002/pagina_da:119/pagina_a:124/intervallo_pagine:119–124/volume:4
info:cnr-pdr/source/autori:Della Monaco D., Taurino A., Capone S., Rella R., Siciliano P., Ferrara L., Maglione G., Basso A., Balzarano D./titolo:Analysis of dry salami by means of an electronic nose and correlation with microbiological and analytical methods/doi:10.1142%2F9789812776457_0018/rivista:Sensors and Microsystems/anno:2002/pagina_da:119/pagina_a:124/intervallo_pagine:119–124/volume:4
In this paper, a sensors array based on pure and doped SnO2 sol-gel thin films used for the discrimination of different Mediterranean salami is presented. Principal Component Analysis (PCA) results show good discrimination between different salami, b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e47a20082cfe009649be0f0aff0e930
https://doi.org/10.1142/9789812776457_0018
https://doi.org/10.1142/9789812776457_0018
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Publikováno v:
Microchimica Acta. 165:271-278
A solid-phase microextraction (SPME) method was developed for air monitoring of organic solvents frequently used in chemical laboratories (namely pentane, dimethyl ether, acetone, acetonitrile, dichloromethane, hexane, ethylacetate, tetrahydrofurane,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1ba94f25faacd19cf98ecc8693382cf
https://doi.org/10.1007/s00604-008-0128-9
https://doi.org/10.1007/s00604-008-0128-9