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Diversity in seed quality traits of common bean populations from Basilicata (Southern Italy)

Autor: Angela R. Piergiovanni, C. Della Gatta, D. Cerbino

Publikováno v: Plant Breeding. 119:513-516

The diversity of nutritional and culinary traits in 21 populations of common bean from the Basilicata region was studied for three consecutive harvests (1995-97). The results were compared with the six commercial cultivars widely grown in the region.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::74bbf40016edcf58de6f8ebe9eb9eca3
https://doi.org/10.1046/j.1439-0523.2000.00531.x

UN QUADRIENNIO DI SPERIMENTAZIONE PER NUOVE LINEE DI TABACCO BURLEY NELL' ALTA VAL D'AGRI E NELLA VALLE DEL MERCURE

Autor: A. Di Muro, C. Sorrentino, S. Ascione, M. Brandi, A. Petrocelli, A. Cersosimo, P. Rega, A. Cuciniello, E. Cozzolino, A. D' Ambrosio, F. Pisani, D. Cerbino

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9828f8e87d9f3b8808cb8669d3c2fdcb

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Sweet Cherry Diversity and Relationships in Modern and Local Varieties Based on SNP Markers.

Autor: Palasciano M; Department of Soil, Plant and Food Sciences, University of Bari 'Aldo Moro', Via G. Amendola 165/A, 70126 Bari, Italy., Zuluaga DL; Institute of Biosciences and Bioresources, National Research Council, Via Amendola 165/A, 70126 Bari, Italy., Cerbino D; Agenzia Lucana di Sviluppo e di Innovazione in Agricoltura (ALSIA) Pollino, C.da Piano Incoronata, 85048 Rotonda, Italy., Blanco E; Institute of Biosciences and Bioresources, National Research Council, Via Amendola 165/A, 70126 Bari, Italy., Aufiero G; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Portici, Italy., D'Agostino N; Department of Agricultural Sciences, University of Naples Federico II, Via Università 100, 80055 Portici, Italy., Sonnante G; Institute of Biosciences and Bioresources, National Research Council, Via Amendola 165/A, 70126 Bari, Italy.

Publikováno v: Plants (Basel, Switzerland) [Plants (Basel)] 2022 Dec 27; Vol. 12 (1). Date of Electronic Publication: 2022 Dec 27.