Výsledky vyhledávání - "D. C. U Cavallini"

Equol: efeitos biolÃ³gicos e importÃ¢ncia clÃnica de um metabÃ³lito das isoï¬‚avonas Equol: biological activities and clinical importance of a isoï¬‚avone metabolite

Autor: D. C. U. CAVALLINI, E. A. ROSSI

Publikováno v: Alimentos e Nutrição, Vol 20, Iss 4, Pp 677-684 (2010)

O Equol Ã© um metabÃ³lito da daidzeÃna, produzido exclusivamente pela aÃ§Ã£o da microbiota intestinal. Estudos populacionais evidenciam uma associaÃ§Ã£o direta entre excreÃ§Ã£o urinÃ¡ria de equol e reduÃ§Ã£o do risco de cÃ¢

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::4ada3174f6792124081d328311759135
http://serv-bib.fcfar.unesp.br/seer/index.php/alimentos/article/view/1274

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Advancements in application of chitosan and cyclodextrins in biomedicine and pharmaceutics: recent progress and future trends.

Autor: Bahavarnia, Farnaz, Hasanzadeh, Mohammad, Bahavarnia, Parinaz, Shadjou, Nasrin

Publikováno v: RSC Advances; 2024, Vol. 14 Issue 19, p13384-13412, 29p

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Ingredients, structure and reconstitution properties of instant powder foods and the potential for healthy product development: a comprehensive review.

Autor: Ren, Yi, Jia, Fuhuai, Li, Duo

Publikováno v: Food & Function; 1/7/2024, Vol. 15 Issue 1, p37-61, 25p

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The antidiabetic effects of Bifidobacterium longum subsp. longum BL21 through regulating gut microbiota structure in type 2 diabetic mice.

Autor: Hao, Junyu, Zhang, Yongli, Wu, Tao, Liu, Rui, Sui, Wenjie, Zhu, Jianguo, Fang, Shuguang, Geng, Jieting, Zhang, Min

Publikováno v: Food & Function; 10/7/2022, Vol. 13 Issue 19, p9947-9958, 12p

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Detection of polyamines by an extended gate-type organic transistor functionalized with a carboxylate attached 1,3,4-thiadiazole derivative.

Autor: Asano, Koichiro, Sasaki, Yui, Zhou, Qi, Mitobe, Riho, Tang, Wei, Lyu, Xiaojun, Kamiko, Masao, Tanaka, Hikaru, Yamagami, Akari, Hagiya, Kazutake, Minami, Tsuyoshi

Publikováno v: Journal of Materials Chemistry C; 9/21/2021, Vol. 9 Issue 35, p11690-11697, 8p

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Live and ultrasound-inactivated Lacticaseibacillus casei modulate the intestinal microbiota and improve biochemical and cardiovascular parameters in male rats fed a high-fat diet.

Autor: Brandão, Larissa Ramalho, de Brito Alves, José Luiz, da Costa, Whyara Karoline Almeida, Ferreira, Georgianna de Araújo Henriques, de Oliveira, Matthaws Pereira, Gomes da Cruz, Adriano, Braga, Valdir de Andrade, Aquino, Jailane de Souza, Vidal, Hubert, Noronha, Melline Fontes, Cabral, Lucélia, Pimentel, Tatiana Colombo, Magnani, Marciane

Publikováno v: Food & Function; 6/21/2021, Vol. 12 Issue 12, p5287-5300, 14p

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Disease managing capacities and mechanisms of host effects of lactic acid bacteria.

Autor: Ren, Chengcheng, Faas, Marijke M., de Vos, Paul

Publikováno v: Critical Reviews in Food Science & Nutrition; 2021, Vol. 61 Issue 8, p1365-1393, 29p

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The Potential of Probiotics in the Prevention and Treatment of Atherosclerosis.

Autor: O'Morain, Victoria L., Ramji, Dipak P.

Publikováno v: Molecular Nutrition & Food Research; Feb2020, Vol. 64 Issue 4, p1-11, 11p

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