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pro vyhledávání: '"D. C. Drown"'
Autor:
D. C. Drown, James N. Petersen
Publikováno v:
International Journal of Food Science & Technology. 20:397-406
Summary. A review of process flowsheeting as applied to the food processing industry is pre-sented. Included is a history of process flowsheeting, an introduction to how this tool is ued by the process engineer, limitations of the tool in the food pr
Autor:
D. C. Drown, James N. Petersen
Publikováno v:
International Journal of Food Science & Technology. 20:407-417
Summary. Applications of the GEMS computer flowsheet simulatian program to identify and evaluate cost saving opportunities in the food processing industry are described. Examples include modificatian af existing peel-oil recavcry during orange juice
Publikováno v:
Journal of the American Oil Chemists' Society. 78:579-584
Methyl and ethyl monoalkyl esters of various vegetable oils were produced for determining the effects of type of alcohol and fatty acid profile of the vegetable oil on the lubricity of the ester. Four methyl esters and six ethyl esters were analyzed