The Effect of Dietary Garlic (Allium Sativum), Black Cumin (Nigella Sativa) and Their Combination on Performance, Intestine Morphometry, Serum Biochemistry and Antioxidant Status of Broiler Chickens

Autor: I Aydogan, E Yildirim, A Kurum, D Bolat, M Cinar, M Basalan, A Yigit

Publikováno v: Brazilian Journal of Poultry Science, Vol 22, Iss 4 (2020)

ABSTRACT This study was conducted to examine the effects of garlic (G), black cumin (BC) and G+BC within the broiler rations, on performance, relative organ weights, intestinal morphology, serum biochemistry and plasma total oxidant/ antioxidant stat

Externí odkaz: https://doaj.org/article/72f9ffb924e64738ad8b8dec82fda0d5

Immediate post-operative intravesical instillation of a single dose chemotherapy is not superior to continuous saline irrigation

Autor: L, Türkeri, N, Karşıyakalı, G, Aslan, M, Akgül, S, Baltacı, D, Bolat, H, Şahin, E, Karabay, V, İzol, I, Tinay

Introduction and objectives: To evaluate whether there is any difference between immediate postoperative instillation of intravesical chemotherapy (IPOIC) and continuous saline bladder irrigation(CSBI) in terms of bladder cancer(BC) recurrence in pat

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfb0505d4049a77ea227bf83274742df
https://avesis.deu.edu.tr/publication/details/f6061691-c73b-471a-8b41-8e53f40bc2c4/oai

Impact of anti-aggregant, anti-coagulant and non-steroidal anti-inflammatory drugs on hospital outcomes in patients with peptic ulcer bleeding

Autor: Tevfik Solakoglu, Huseyin Koseoglu, Roni Atalay, Sevil O Sari, Oyku T Yurekli, Ebru Akin, Aylin D Bolat, Semnur Buyukasik, Osman Ersoy

Publikováno v: The Saudi Journal of Gastroenterology, Vol 20, Iss 2, Pp 113-119 (2014)

Background/Aims: There are a limited number of studies including the impact of antiplatelet drugs use on hospital outcomes for nonvariceal upper gastrointestinal bleeding. The aim of this study was to determine the effect of anti-aggregant, anti-coag

Externí odkaz: https://doaj.org/article/6b32e0d9f12d40e7b0dc6612a6479cee

The Effect of Dietary Garlic (Allium Sativum), Black Cumin (Nigella Sativa) and Their Combination on Performance, Intestine Morphometry, Serum Biochemistry and Antioxidant Status of Broiler Chickens

Autor: D Bolat, Ebru Yildirim, A. A. Yigit, Mehmet Başalan, Aytül Kürüm, ilkay Aydogan, Miyase Çinar

Publikováno v: Brazilian Journal of Poultry Science, Vol 22, Iss 4 (2020)
Brazilian Journal of Poultry Science v.22 n.4 2020
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science, Volume: 22, Issue: 4, Article number: eRBCA-2020-1317, Published: 01 DEC 2020

This study was conducted to examine the effects of garlic (G), black cumin (BC) and G+BC within the broiler rations, on performance, relative organ weights, intestinal morphology, serum biochemistry and plasma total oxidant/ antioxidant status. Two h

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a27207c94662148c11a64f6daae0186
http://www.scielo.br/pdf/rbca/v22n4/1516-635X-rbca-22-04-eRBCA-2020-1317.pdf

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