Zobrazeno 1 - 10
of 461
pro vyhledávání: '"D-xylulose reductase"'
Autor:
Singh S; Applied and Industrial Microbiology Laboratory, Department of Biotechnology, Bhupat and Jyoti Mehta School of Biosciences, Indian Institute of Technology Madras Chennai 600 036, India., Gummadi SN; Applied and Industrial Microbiology Laboratory, Department of Biotechnology, Bhupat and Jyoti Mehta School of Biosciences, Indian Institute of Technology Madras Chennai 600 036, India. Electronic address: gummadi@iitm.ac.in.
Publikováno v:
Bioresource technology [Bioresour Technol] 2024 Dec; Vol. 413, pp. 131469. Date of Electronic Publication: 2024 Sep 12.
Autor:
Yoshiwara K; Department of Bioscience, Graduate School of Agriculture, Ehime University, 3-5-7 Tarumi, Matsuyama, Ehime, 790-8566, Japan., Watanabe S; Department of Bioscience, Graduate School of Agriculture, Ehime University, 3-5-7 Tarumi, Matsuyama, Ehime, 790-8566, Japan. irab@agr.ehime-u.ac.jp.; Faculty of Agriculture, Ehime University, 3-5-7 Tarumi, Matsuyama, Ehime, 790-8566, Japan. irab@agr.ehime-u.ac.jp.; Center for Marine Environmental Studies (CMES), Ehime University, 2-5 Bunkyo-Cho, Matsuyama, Ehime, 790-8577, Japan. irab@agr.ehime-u.ac.jp., Watanabe Y; Faculty of Science, Yamagata University, 1-4-12 Kojirakawa-Machi, Yamagata, Yamagata, 990-8560, Japan.
Publikováno v:
Scientific reports [Sci Rep] 2023 Feb 02; Vol. 13 (1), pp. 1920. Date of Electronic Publication: 2023 Feb 02.
Autor:
Dzanaeva LS; Institute of Cell Biology, National Academy of Sciences of Ukraine, Drahomanov St., 14/16, 79005 Lviv, Ukraine., Wojdyła D; Institute of Biotechnology, University of Rzeszow, Zelwerowicza 4, 35-601 Rzeszow, Poland., Fedorovych DV; Institute of Cell Biology, National Academy of Sciences of Ukraine, Drahomanov St., 14/16, 79005 Lviv, Ukraine., Ruchala J; Institute of Biotechnology, University of Rzeszow, Zelwerowicza 4, 35-601 Rzeszow, Poland., Dmytruk KV; Institute of Cell Biology, National Academy of Sciences of Ukraine, Drahomanov St., 14/16, 79005 Lviv, Ukraine., Sibirny AA; Institute of Cell Biology, National Academy of Sciences of Ukraine, Drahomanov St., 14/16, 79005 Lviv, Ukraine.; Institute of Biotechnology, University of Rzeszow, Zelwerowicza 4, 35-601 Rzeszow, Poland.
Publikováno v:
FEMS yeast research [FEMS Yeast Res] 2024 Jan 09; Vol. 24.
Autor:
Zhu CY; School of Pharmacy, Jiangsu University, Zhenjiang, People's Republic of China., Zhu YH; School of Pharmacy, Jiangsu University, Zhenjiang, People's Republic of China., Zhou HP; School of Pharmacy, Jiangsu University, Zhenjiang, People's Republic of China., Xu YY; School of Pharmacy, Jiangsu University, Zhenjiang, People's Republic of China., Gao J; College of Petroleum and Chemical Engineering, Beibu Gulf University, Qinzhou, People's Republic of China., Zhang YW; School of Pharmacy, Jiangsu University, Zhenjiang, People's Republic of China.
Publikováno v:
Preparative biochemistry & biotechnology [Prep Biochem Biotechnol] 2022; Vol. 52 (5), pp. 590-597. Date of Electronic Publication: 2021 Sep 16.
Autor:
Procópio DP; Department of Chemical Engineering, Escola Politécnica, Universidade de São Paulo (USP), São Paulo, SP, 05508-010, Brazil.; Departamento de Química Fundamental, Instituto de Química, Universidade de São Paulo), São Paulo, SP, 05508-900, Brazil., Lee JW; DOE Center for Advanced Bioenergy and Bioproducts Innovation (CABER), University of Illinois at Urbana-Champaign, Urbana, IL, 61801, USA.; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign (UIUC), Urbana, IL, 61801, USA., Shin J; DOE Center for Advanced Bioenergy and Bioproducts Innovation (CABER), University of Illinois at Urbana-Champaign, Urbana, IL, 61801, USA.; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign (UIUC), Urbana, IL, 61801, USA.; Synthetic Biology & Bioengineering Research Center, Korea Research Institute of Bioscience and Biotechnology, Daejeon, 34141, Republic of Korea., Tramontina R; Department of Biochemistry and Tissue Biology, Institute of Biology, University of Campinas (UNICAMP), Campinas, SP, 13083-862, Brazil.; Environment and Technological Processes Program, University of Sorocaba (UNISO), Sorocaba, SP, 18023-000, Brazil., Ávila PF; School of Food Engineering, University of Campinas (UNICAMP), Campinas, SP, 13083-862, Brazil., Brenelli LB; Interdisciplinary Centre of Energy Planning, University of Campinas (UNICAMP), Campinas, SP, 13083-896, Brazil., Squina FM; Environment and Technological Processes Program, University of Sorocaba (UNISO), Sorocaba, SP, 18023-000, Brazil., Damasio A; Department of Biochemistry and Tissue Biology, Institute of Biology, University of Campinas (UNICAMP), Campinas, SP, 13083-862, Brazil., Rabelo SC; Departament of Bioprocesses and Biotechnology, School of Agriculture, Sao Paulo State University (UNESP), Botucatu, SP, 18618-687, Brazil., Goldbeck R; School of Food Engineering, University of Campinas (UNICAMP), Campinas, SP, 13083-862, Brazil., Franco TT; Interdisciplinary Centre of Energy Planning, University of Campinas (UNICAMP), Campinas, SP, 13083-896, Brazil.; School of Chemical Engineering, University of Campinas (UNICAMP), Campinas, SP, 13083-852, Brazil., Leak D; Department of Biology and Biochemistry, University of Bath, Claverton Down, Bath, BA2 7AY, UK., Jin YS; DOE Center for Advanced Bioenergy and Bioproducts Innovation (CABER), University of Illinois at Urbana-Champaign, Urbana, IL, 61801, USA.; Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign (UIUC), Urbana, IL, 61801, USA., Basso TO; Department of Chemical Engineering, Escola Politécnica, Universidade de São Paulo (USP), São Paulo, SP, 05508-010, Brazil. thiagobasso@usp.br.
Publikováno v:
Scientific reports [Sci Rep] 2023 Nov 06; Vol. 13 (1), pp. 19182. Date of Electronic Publication: 2023 Nov 06.
Autor:
Tesfay MA; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China., Wen X; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China., Liu Y; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China., Lin H; Shandong Academy of Chinese Medicine, Jinan, 250014, China., Chen L; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China., Lin J; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China. jianqianglin@sdu.edu.cn., Lin J; State Key Laboratory of Microbial Technology, Shandong University, Qingdao, China. jianqunlin@sdu.edu.cn.
Publikováno v:
Bioprocess and biosystems engineering [Bioprocess Biosyst Eng] 2021 Jun; Vol. 44 (6), pp. 1021-1032. Date of Electronic Publication: 2021 Jan 22.
Autor:
Zhang L; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China., Chen Z; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China., Wang J; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China., Shen W; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China., Li Q; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China. liqi@jiangnan.edu.cn., Chen X; Key Laboratory of Industrial Biotechnology, Ministry of Education, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi, 214122, People's Republic of China. xzchen@jiangnan.edu.cn.
Publikováno v:
Microbial cell factories [Microb Cell Fact] 2021 May 25; Vol. 20 (1), pp. 105. Date of Electronic Publication: 2021 May 25.
Autor:
Lin P; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Dinh H; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Morita Y; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Zhang Z; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Nakata E; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Kinoshita M; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp., Morii T; Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan. t-morii@iae.kyoto-u.ac.jp.
Publikováno v:
Chemical communications (Cambridge, England) [Chem Commun (Camb)] 2021 Apr 25; Vol. 57 (32), pp. 3925-3928. Date of Electronic Publication: 2021 Mar 24.
Autor:
Han X; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Hu X; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Zhou C; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Wang H; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Li Q; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Ouyang Y; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Kuang X; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Xiao D; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Xiang Q; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Yu X; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Li X; College of Landscape Architecture, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Gu Y; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Zhao K; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Chen Q; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China., Ma M; Institute of Resources and Geographic Information Technology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China; Department of Applied Microbiology, College of Resources, Sichuan Agricultural University, Wenjiang, Chengdu, 611130 Sichuan, PR China. Electronic address: mgen@sicau.edu.cn.
Publikováno v:
Journal of bioscience and bioengineering [J Biosci Bioeng] 2020 Jul; Vol. 130 (1), pp. 29-35. Date of Electronic Publication: 2020 Mar 11.
Autor:
Xie CY; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China., Yang BX; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China., Song QR; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China., Xia ZY; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China., Gou M; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China. goumin@scu.edu.cn., Tang YQ; College of Architecture and Environment, Sichuan University, No. 24, South Section 1, First Ring Road, Chengdu, 610065, Sichuan, China. tangyq@scu.edu.cn.
Publikováno v:
Microbial cell factories [Microb Cell Fact] 2020 Nov 13; Vol. 19 (1), pp. 211. Date of Electronic Publication: 2020 Nov 13.