Zobrazeno 1 - 3
of 3
pro vyhledávání: '"D Sasa Jankovic"'
Publikováno v:
Zbornik Matice Srpske za Prirodne Nauke, Vol 2018, Iss 134, Pp 27-41 (2018)
Milk is a highly nutritious diet for all age groups including YOPI (young, old, pregnant and immune suppressed) patients, because it contains numerous important nutrients such as proteins, vitamins, and minerals. On the other hand, contamination of m
Autor:
R Aleksandar Popovic, D Sasa Jankovic, M Dragica Nikolic, M Jasna Djinovic-Stojanovic, M Jelena Stisovic
Publikováno v:
Hemijska Industrija, Vol 70, Iss 3, Pp 299-305 (2016)
Hemijska industrija
Hemijska industrija
Polycyclic aromatic hydrocarbons (PAHs) are products of the incomplete combustion or pyrolysis of organic material and they are among the most harmful compounds. During process of meat smoking, wood combustion is one of the most important sources of
Autor:
M Branko Velebit, V Vesna Jankovic, M Tatjana Radicevic, M Danka Spiric, M Jasna Djinovic, M Srdjan Stefanovic, D Sasa Jankovic
Publikováno v:
Hemijska industrija (2015) 69(6):651-656
Hemijska Industrija, Vol 69, Iss 6, Pp 651-656 (2015)
Hemijska Industrija, Vol 69, Iss 6, Pp 651-656 (2015)
Atypical weather and climate conditions during the spring and summer 2012th were assumed to be the main reason for the aflatoxins contamination of corn crops in Serbia. High humidity in spring, and summer temperatures above the average contributed to