Zobrazeno 1 - 10 of 13 pro vyhledávání: '"D M C Castiblanco"'
1
Akademický článek
Use of nicarbazin, salinomycin and zinc oxide as alternative molting methods for commercial laying hens
Autor: C H de F Domingues, S Sgavioli, M F F M Praes, D M C Castiblanco, P C A Marchizeli, A A Pereira, K F Duarte, O M Junqueira
Publikováno v: Brazilian Journal of Poultry Science, Vol 16, Iss 2, Pp 25-30 (2014)
An experiment was carried out to evaluate the performance, egg quality and morphometry of the reproductive tract, liver, pancreas and tongue of laying hens submitted to different molting methods. Two hundred and eighty eight 72-week-old Isa brown lay
Externí odkaz: https://doaj.org/article/baefed14f9ac4123b3713c3866d555d9
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2
Akademický článek
Lysine and methionine + cystine for laying hens during the post-molting phase
Autor: C H de F Domingues, S Sgavioli, M F F M Praes, K F Duarte, D M C Castiblanco, E T Santos, J C R Alva, O M Junqueira
Publikováno v: Brazilian Journal of Poultry Science, Vol 14, Iss 3, Pp 187-192 (2012)
One experiment was conducted to evaluate the effect of using different lysine and methionine + cystine levels on body weight recovery, performance, and egg quality of laying hens during the post-molting period. In this trial, 432 Isa Brown layers, wi
Externí odkaz: https://doaj.org/article/b12f04b675a94383a8a78101072ae8e0
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3
In ovo feeding with 25-hydroxycholecalciferol influences bone mineral density of chicks
Autor: Giuliana Milan de Andrade, Ayla Rosa Almeida, E. T. Santos, Silvana Martinez Baraldi-Artoni, Thays Cristina Oliveira de Quadros, D. M. C. Castiblanco, Liliana Longo Borges, Sarah Sgavioli
Publikováno v: Revista Brasileira de Zootecnia, Vol 50 (2021)
Revista Brasileira de Zootecnia v.50 2021
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Revista Brasileira de Zootecnia, Volume: 50, Article number: e20200050, Published: 21 JUN 2021
SciELO
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2021-07-14T10:28:34Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-06-21. Added 1 bitstream(s) on 2021-07-14T11:31:12Z : No. of bitstreams: 1 S1516-35982021000100606.pdf: 295890 bytes, checksum: ffc1590748ecf3abd93
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16a20add433ed347486af28e5f0c307f
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982021000100606&tlng=en
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4
Metabolisable energy partition for Japanese quails
Autor: Nilva Kazue Sakomura, Silvana Martinez Baraldi Artoni, H.S. Nogueira, D. M. C. Castiblanco, Michele Bernardino de Lima, Edney Pereira da Silva
Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Animal, Vol 14, Iss, Pp s275-s285 (2020)
Made available in DSpace on 2020-12-11T22:56:30Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-08-01 VICAMI(R), Loureiro Farm first projects program of the research Pro-rectory PEC-PG Knowing how energy intake is partitioned between maintenan
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9db0cf8aef0b30b64575496f7d2f2225
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5
Effect of the addition of glycosaminoglycans on bone and cartilaginous development of broiler chickens
Autor: Irenilza de Alencar Nääs, Sarah Sgavioli, Vitor Rosa de Almeida, Rodrigo G. Garcia, Antônio C Shimano, Liliana Longo Borges, Giuliana M Andrade-Garcia, D. M. C. Castiblanco, E. T. Santos, Silvana Martinez Baraldi-Artoni
Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Made available in DSpace on 2018-11-26T17:42:27Z (GMT). No. of bitstreams: 0 Previous issue date: 2017-11-01 Locomotion issues in broiler production may decrease performance (carcass yield and traits) and lead to high financial losses. This study eva
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c61441052aef1b909c462c4a5b6a7eb1
https://doi.org/10.3382/ps/pex228
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7
Incubation temperature manipulation during fetal development reduces adiposity of broiler hatchlings
Autor: Isabel Cristina Boleli, Sarah Sgavioli, D. M. C. Castiblanco, Vitor Rosa de Almeida, Viviane de Souza Morita, T. I. Vicentini
Publikováno v: Poultry Science. 95:316-324
Broilers are known as an efficient source of lean meat. Genetic selection resulted in broiler strains with large body size and fast growth, but a concomitant increase in fat deposition also occurred. Other than reducing nutrient intake, there is a la
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b86c5dbbe490946ecad464b758aadad7
https://doi.org/10.3382/ps/pev327
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8
Glycosaminoglycans and vitamin C in ovo feeding affects bone characteristics of chicks
Autor: Tiago Goulart Petrolli, Carla Heloisa de Faria Domingues, D. M. C. Castiblanco, Sarah Sgavioli, Liliana Longo Borges, Thays Cristina Oliveira de Quadros, E. T. Santos, Silvana Martinez Baraldi-Artoni
Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Revista Brasileira de Zootecnia, Vol 47, Iss 0 (2018)
Revista Brasileira de Zootecnia v.47 2018
Revista Brasileira de Zootecnia
Sociedade Brasileira de Zootecnia (SBZ)
instacron:SBZ
Made available in DSpace on 2019-10-03T18:20:12Z (GMT). No. of bitstreams: 0 Previous issue date: 2018-01-01. Added 1 bitstream(s) on 2019-10-09T18:33:23Z : No. of bitstreams: 1 S1516-35982018000100538.pdf: 436824 bytes, checksum: ae566449998790a4b54
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9
Silicon in broiler drinking water promotes bone development in broiler chickens
Autor: E. T. Santos, Silvana Martinez Baraldi-Artoni, M. F. F. M. Praes, R. G. Garcia, D. M. C. Castiblanco, Otto Mack Junqueira, C H de F Domingues, Giuliana M Andrade-Garcia, Sarah Sgavioli
Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-11-26T17:10:27Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-10-01 Skeletal abnormalities, bone deformities and fractures cause significant losses in broiler production during both rearing and processing. Sil
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::38eb9c12e4e4edc2e4d71edfb0ceff0d
https://pubmed.ncbi.nlm.nih.gov/27355845
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10
Effect of High Incubation Temperature on the Blood Parameters of Layer Chicks
Autor: Irenilza de Alencar Nääs, Giuliana M Andrade-Garcia, Lizandra Amoroso, E. T. Santos, D. M. C. Castiblanco, Silvana Martinez Baraldi-Artoni, Sarah Sgavioli, R. G. Garcia, Thays Cristina Oliveira de Quadros, Carla Heloisa de Faria Domingues
Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Brazilian Journal of Poultry Science, Vol 18, Iss spe2, Pp 41-47
Revista Brasileira de Ciência Avícola, Volume: 18, Issue: spe2, Pages: 41-47, Published: DEC 2016
Brazilian Journal of Poultry Science v.18 n.spe2 2016
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Made available in DSpace on 2018-11-26T17:16:53Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-10-01. Added 1 bitstream(s) on 2021-07-15T15:01:35Z : No. of bitstreams: 1 S1516-635X2016000600041.pdf: 244221 bytes, checksum: 7af79ecb06a75851f7e
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11ebf9b17513533f9223eb7f7bbae701
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