Zobrazeno 1 - 10
of 285
pro vyhledávání: '"D M, HEGSTED"'
Autor:
D. M. Hegsted
Publikováno v:
Nutrition Reviews. 32:33-38
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15c1596d788d7defe1c455eff05bbec3
https://doi.org/10.1111/j.1753-4887.1974.tb06258.x
https://doi.org/10.1111/j.1753-4887.1974.tb06258.x
Autor:
D. M. Hegsted
Publikováno v:
Nutrition Reviews. 30:51-54
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d500942e1aa7a7d87dc599d590aeae82
https://doi.org/10.1111/j.1753-4887.1972.tb05122.x
https://doi.org/10.1111/j.1753-4887.1972.tb05122.x
Autor:
F. C. Heffernan-Fox, I. Gore, H. W. Stoudt, R. W. Childers, M. F. Trulson, J. Brown, R. E. Clancy, M. Hill, G. F. Gearty, W. J. E. Jessop, G. J. Bourke, A. Finnegan, D. M. Hegsted, S. Cronin, M. C. Latham, M. B. McCann, Fredrick J. Stare, D. E. Fitzgerald, J. Kennedy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c78fdbd453cdc3b66cbdd328c82fda0d
https://doi.org/10.1159/000387582
https://doi.org/10.1159/000387582
Autor:
D. M. Hegsted
Publikováno v:
Nutrition Reviews. 10:257-259
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16246b665fdea784f4eb18d58426125e
https://doi.org/10.1111/j.1753-4887.1952.tb01182.x
https://doi.org/10.1111/j.1753-4887.1952.tb01182.x
Autor:
D M Hegsted, D Kritchevsky
Publikováno v:
The American Journal of Clinical Nutrition. 65:1893-1896
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52161a76a9414b7886ade84e93623add
https://doi.org/10.1093/ajcn/65.6.1893
https://doi.org/10.1093/ajcn/65.6.1893
Autor:
D. M. Hegsted, Rose Stamler, James D. Neaton, Antonio M. Gotto, Scott M. Grundy, W V Brown, Philip Greenland, Jeremiah Stamler, Russell V. Luepker, D Steinberg
Publikováno v:
Circulation. 88:1954-1960
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fca542f1fada3c520ff9ad337a236722
https://doi.org/10.1161/01.cir.88.4.1954
https://doi.org/10.1161/01.cir.88.4.1954
Publikováno v:
The American Journal of Clinical Nutrition. 57:875-883
Regression analysis of the combined published data on the effects of dietary fatty acids and cholesterol on serum cholesterol and lipoprotein cholesterol evaluated with groups of human subjects shows that 1) saturated fatty acids increase and are the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4da93073e537bb8527c1dd82dcfd29ca
https://doi.org/10.1093/ajcn/57.6.875
https://doi.org/10.1093/ajcn/57.6.875
Autor:
D M, HEGSTED, A G, TSONGAS
Publikováno v:
The Journal of laboratory and clinical medicine. 31
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::3e5b7b404641029e37e1afdc6944c0d0
https://pubmed.ncbi.nlm.nih.gov/21016331
https://pubmed.ncbi.nlm.nih.gov/21016331
Publikováno v:
The Journal of nutrition. 32(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::bd66d27503d584196c5e457e39a9723b
https://pubmed.ncbi.nlm.nih.gov/20273809
https://pubmed.ncbi.nlm.nih.gov/20273809
Autor:
D M, HEGSTED, V, KENT
Publikováno v:
The Journal of laboratory and clinical medicine. 32(4)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::992457ff7672635416b8ba0221d41aa1
https://pubmed.ncbi.nlm.nih.gov/20293031
https://pubmed.ncbi.nlm.nih.gov/20293031