Zobrazeno 1 - 4
of 4
pro vyhledávání: '"D J Taron"'
Publikováno v:
Conservation biology : the journal of the Society for Conservation Biology. 26(3)
Citizen science may be especially effective in urban landscapes due to the large pool of potential volunteers. However, there have been few evaluations of the contributions of citizen scientists to knowledge of biological communities in and around ci
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::37f767ee0460c9fd1345a60028fe32dc
https://pubmed.ncbi.nlm.nih.gov/22443152
https://pubmed.ncbi.nlm.nih.gov/22443152
Autor:
Bin Zheng, Bin Chen, M. A. Rieger, S. Hendricks, Xiaoguang Ma, V. Fiorentino, Guiyun Yan, Jetsumon Sattabongkot, Stefanie Hartmann, S. Pfautsch, Mariangela Bonizzoni, D. J. Taron, V. Ketmaier, L. Pavesi, Jerome Bourjea, T. Santonastaso, Liwang Cui, B. J. Crain, Daibin Zhong, Delphine Muths, C. H. Taron, Ralph Tiedemann
Publikováno v:
Molecular Ecology Resources. 11:935-936
Thirteen polymorphic microsatellite loci were isolated and characterized from the reef fish L. kasmira. Polymorphism was studied in two populations from the South-West Indian Ocean, Seychelles and Tanzania. Polymorphism ranged from two to 16 alleles
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ca9d2593c8c213b4addcffc2e6304917
https://doi.org/10.1111/j.1755-0998.2011.03046.x
https://doi.org/10.1111/j.1755-0998.2011.03046.x
Publikováno v:
Journal of bacteriology. 169(4)
D-Alanyl-lipoteichoic acid (D-alanyl-LTA) from Lactobacillus casei ATCC 7469 contains a poly(glycerophosphate) moiety that is acylated with D-alanyl ester residues. The physiological function of these residues is not well understood. Five mutant stra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::faf4b773f36c965092d314da29faf108
https://pubmed.ncbi.nlm.nih.gov/3104312
https://pubmed.ncbi.nlm.nih.gov/3104312
Publikováno v:
Journal of bacteriology. 154(3)
Lipophilic and hydrophilic D-alanyl-lipoteichoic acids are elongated in Lactobacillus casei by the transfer of sn-glycerol 1-phosphate units from phosphatidylglycerol to the poly(glycerophosphate) moiety of the polymer. These sn-glycerol 1-phosphate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2419c4868ac621747c7bebcf80c7b632
https://pubmed.ncbi.nlm.nih.gov/6304004
https://pubmed.ncbi.nlm.nih.gov/6304004