Zobrazeno 1 - 10
of 14
pro vyhledávání: '"D J, Vote"'
Autor:
P. L. Chapman, T. C. Bryant, John A. Scanga, Keith E. Belk, S. T. Howard, R. J. Acheson, Dale R. Woerner, D. J. Vote, J. D. Tatum
Publikováno v:
Journal of Animal Science. 92:376-383
The effect of ractopamine hydrochloride (RH) and zilpaterol hydrochloride (ZH) on slice shear force (SSF) and sensory characteristics of beef from calf-fed Holstein steers was evaluated. All steers were implanted with a progesterone (100 mg) plus est
Autor:
Dale R. Woerner, John A. Scanga, Keith E. Belk, S. T. Howard, T. C. Bryant, D. J. Vote, J. D. Tatum, P. L. Chapman, R. J. Acheson
Publikováno v:
Journal of Animal Science. 92:369-375
Effects of ractopamine hydrochloride (RH) and zilpaterol hydrochloride (ZH) on saleable yield of carcass sides from calf-fed Holstein steers were evaluated using steers implanted with a progesterone (100 mg) plus estradiol benzoate (10 mg) implant fo
Autor:
M. B. Bowling, D. J. Vote, J D Tatum, Keith E. Belk, F. Montossi, B. C. N. Cunha, Gary C. Smith
Publikováno v:
Journal of Animal Science. 87:2376-2390
A study was conducted in 2 phases to evaluate the effectiveness of 1) the VIAscan Beef Carcass System (BCSys; hot carcass system) and the CVS BeefCam (chilled carcass system), used independently or in combination, to predict Uruguayan beef carcass fa
Autor:
Keith E. Belk, D. J. Vote, John A. Scanga, J W Wise, J D Tatum, A. M. Wyle, Gary C. Smith, Rudy Steiner
Publikováno v:
Journal of Animal Science. 81:2239-2246
In two phases, this study assessed the ability of two video image analysis (VIA) instruments, VIASCAN and Computer Vision System (CVS), to augment assignment of yield grades (YG) to beef carcasses to 0.1 of a YG at commercial packing plant speeds and
Publikováno v:
Journal of Animal Science. 81:457-465
Four experiments were conducted in two commercial packing plants to evaluate the effectiveness of a commercial online video image analysis (VIA) system (the Computer Vision System equipped with a BeefCam module [CVS BeefCam]) to predict tenderness of
Autor:
R C Cannell, Keith E. Belk, M. Goldberg, D L Roeber, D. J. Vote, J. D. Tatum, John A. Scanga, A. M. Wyle, Gary C. Smith
Publikováno v:
Journal of Animal Science. 81:441-448
This study was conducted to determine the effectiveness of the SmartMV prototype BeefCam Video Imaging System (prototype BeefCam) for classifying beef carcasses into palatability ("certified" or "not certified" as palatable) groups. Carcasses (n = 76
Autor:
Steven D. Shackelford, Mohammad Koohmaraie, Keith E. Belk, Tommy L. Wheeler, D. M. Wulf, J. M. Leheska, D. J. Vote, B. L. Gwartney
Publikováno v:
Journal of Animal Science. 80:3315-3327
The objective of this study was to deter- mine the accuracy of three objective systems (prototype BeefCam, colorimeter, and slice shear force) for identi- fying guaranteed tender beef. In Phase I, 308 carcasses (105 Top Choice, 101 Low Choice, and 10
Autor:
S T, Howard, D R, Woerner, D J, Vote, J A, Scanga, R J, Acheson, P L, Chapman, T C, Bryant, J D, Tatum, K E, Belk
Publikováno v:
Journal of animal science. 92(1)
Effects of ractopamine hydrochloride (RH) and zilpaterol hydrochloride (ZH) on saleable yield of carcass sides from calf-fed Holstein steers were evaluated using steers implanted with a progesterone (100 mg) plus estradiol benzoate (10 mg) implant fo
Publikováno v:
Meat science. 82(1)
A study was conducted to determine if reflectance measurements made in the near-infrared region of the spectrum were additive to reflectance measurements made in the visible region of the spectrum for predicting Warner–Bratzler shear force (WBSF) v
Molecular characterization of Escherichia coli O157:H7 hide contamination routes: feedlot to harvest
Autor:
R. A. Bowling, J. Stefanek, B. Centrella, D. J. Vote, W. Warren-Serna, John A. Scanga, Gary C. Smith, John R. Ruby, John N. Sofos, C. A. Simpson, Keith E. Belk, T. Choat, K. D. Childs, G. Bellenger
Publikováno v:
Journal of food protection. 69(6)
This study was conducted to identify the origin of Escherichia coli O157:H7 contamination on steer hides at the time of harvest. Samples were collected from the feedlot, transport trailers, and packing plant holding pens and from the colons and hides