Zobrazeno 1 - 10
of 48
pro vyhledávání: '"D E Cosby"'
Autor:
R Shanmugasundaram, M Mortada, D E Cosby, M Singh, T J Applegate, B Syed, C M Pender, S Curry, G R Murugesan, R K Selvaraj
Publikováno v:
PLoS ONE, Vol 14, Iss 10, p e0223577 (2019)
In vitro and in vivo experiments were conducted to study the effects of synbiotic supplementation on Salmonella enterica ser. Enteritidis (SE) proliferation, cecal content load, and broiler carcass contamination. Lactobacillus reuteri, Enterococcus f
Externí odkaz:
https://doaj.org/article/94591e0c58af44eabcf2e17c10162a9d
Publikováno v:
Journal of Applied Poultry Research, Vol 29, Iss 2, Pp 435-446 (2020)
Summary: Campylobacter is a major foodborne pathogen associated with the consumption or handling of raw or undercooked poultry meat. In vitro and in vivo experiments were conducted to evaluate the effectiveness of commercial probiotic and organic aci
Autor:
Michael J. Rothrock, Jodie Plumblee Lawrence, Leah Lariscy, Reed Woyda, D. E. Cosby, Nelson A. Cox, Arthur Hinton, Zaid Abdo, Jean Guard, Torey Looft, Eric Line, Kimberly Ingram, Jesse C. Thomas, Maximilian O. Press, Benjamin Zwirzitz, Gregory Zock, Denice Cudnik, Lilong Chai, Steven M. Lakin, Casey W. Ritz, Kimberly L. Cook, Kyler Herrington, Adelumola Oladeinde, Sandra L. House, Martin Wagner, Mark E. Berrang, Samuel E. Aggrey
Publikováno v:
mSystems
mSystems, Vol 6, Iss 5 (2021)
mSystems, Vol 6, Iss 5 (2021)
The overuse and misuse of antibiotics in clinical settings and in food production have been linked to the increased prevalence and spread of antimicrobial resistance (AR). Consequently, public health and consumer concerns have resulted in a remarkabl
Autor:
Mark E. Berrang, Jean Guard, Arthur Hinton, D. E. Cosby, Maximilian O. Press, Eric Line, Gregory Zock, Michael J. Rothrock, Leah Lariscy, Jodie Plumblee Lawrence, Reed Woyda, Zaid Abdo, Denice Cudnik, Casey W. Ritz, Jesse C. Thomas, Kimberly L. Cook, Lilong Chai, Torey Looft, Kimberly Ingram, Nelson A. Cox, Martin Wagner, Kyler Herrington, Sandra L. House, Benjamin Zwirzitz, Samuel E. Aggrey, Steven M. Lakin, Adelumola Oladeinde
Publikováno v:
mSystems, Vol 6, Iss 4 (2021)
mSystems
mSystems
The overuse and misuse of antibiotics in clinical settings and in food production have been linked to the increased prevalence and spread of antimicrobial resistance (AR). Consequently, public health and consumer concerns have resulted in a remarkabl
Publikováno v:
Journal of Applied Poultry Research, Vol 28, Iss 4, Pp 1255-1261 (2019)
SUMMARY The ability of pre-enrichment media to buffer pH changes that occur during incubation is essential for recovery and detection of Salmonella from feed/ingredients. Depending on feed/ingredient type, the pH of the pre-enrichment media can decre
Autor:
Mark E. Berrang, Oladeine A, Kimberly Ingram, Samuel E. Aggrey, Benjamin Zwirzitz, Kimberly L. Cook, Zaid Abdo, Steven M. Lakin, Maximilian O. Press, D. E. Cosby, Sandra L. House, Plumblee Lawrence J, Jesse C. Thomas, Lilong Chai, Torey Looft, Martin Wagner, Kyler Herrington, Gregory Zock, Leah Lariscy, Eric Line, Reed Woyda, Denice Cudnik, Casey W. Ritz, Michael J. Rothrock, Jean Guard, Nelson A. Cox, Arthur Hinton
Antimicrobial resistance (AR) spread is a worldwide health challenge, stemming in large part, from the ability of microbes to share their genetic material through horizontal gene transfer (HGT). Overuse and misuse of antibiotics in clinical settings
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38418f1f8ef6604baf56faf7079db641
https://doi.org/10.1101/2021.02.25.432983
https://doi.org/10.1101/2021.02.25.432983
Autor:
N.A. Cox ., Jeanna L. Wilson, D. E. Cosby, Charles L. Hofacre, Arthur Hinton, B.L. McLendon, Mark E. Berrang
Publikováno v:
International Journal of Poultry Science. 17:374-377
Autor:
Monique França, Woo Kyun Kim, Pratima Adhikari, Casey W. Ritz, Robert M. Gogal, D. E. Cosby, Susan M. Williams, Nelson A. Cox
Publikováno v:
Poultry Science. 97:2525-2533
A study was conducted to evaluate the efficacy of fructooligosaccharides (FOS) in controlling the infection of Salmonella Enteritidis (SE) in White Leghorns. A total of 30 laying hens (white leghorns W-36) were challenged both orally and cloacally wi
Autor:
E.R. Montiel, Nelson A. Cox, S. M. Russell, Charles L. Hofacre, D. E. Cosby, M. A. Landrum, J. S. Jackson, Jeanna L. Wilson, B.L. McLendon
Publikováno v:
Journal of Applied Poultry Research. 27:223-227
SUMMARY It is important to determine whether valuable broiler-breeder chicks are contaminated with Campylobacter. It is important to have a non-destructive method to determine whether microorganisms such as Campylobacter are present without sacrifici
Publikováno v:
Journal of Applied Poultry Research. 27:112-115
The first step to detect Salmonella in feed and other dry contaminated samples is a pre-enrichment broth that can assist in the recovery of small numbers of stressed Salmonella cells. A previous study demonstrated that incubation of feed and feed ing