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Publikováno v:
IOP Conference Series: Earth and Environmental Science. 845:012079
The results of the comparative analysis of the effectiveness of modern technologies for freezing strawberries showed their prospects and the need to use them to obtain biologically active ingredients of diets. The optimal mode of freezing of garden s
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 845:012094
At present, the preservation of the consumer properties of berry products is an urgent problem. Use of fresh garden strawberries is limited by a short storage period and seasonality. Under optimal storage conditions in a normal atmosphere, the averag
Publikováno v:
IOP Conference Series: Earth and Environmental Science. 845:012086
Actinidia berries are a unique natural source of ascorbic acid and many other important physiologically valuable nutrients, but they have a short shelf life. A modified atmosphere is of particular importance for preserving the quality of Actinidia be