Zobrazeno 1 - 7
of 7
pro vyhledávání: '"D A, Leffler"'
Autor:
Catassi, C, Elli, L, Bonaz, B, Bouma, G, Carroccio, A, Castillejo, G, Cellier, C, Cristofori, F, de Magistris, L, Dolinsek, J, Dieterich, W, Francavilla, R, Hadjivassiliou, M, Holtmeier, W, Körner, U, D A, Leffler, K E A, Lundin, Mazzarella, G, C J, Mulder, Pellegrini, N, Rostami, K, Sanders, D, G I, Skodje, Schuppan, D, Ullrich, R, Volta, U, Williams, M, V F, Zevallos, Zopf, Y, Fasano, A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3659::fba1ba00066674f70eb00d156d76c3ff
http://hdl.handle.net/11390/1172981
http://hdl.handle.net/11390/1172981
Autor:
K, Pallav, D A, Leffler, S, Tariq, T, Kabbani, J, Hansen, A, Peer, A, Bhansali, R, Najarian, C P, Kelly
Publikováno v:
Alimentary pharmacologytherapeutics. 35(3)
Duodenal villous atrophy (DVA) is a key diagnostic finding in coeliac disease (CD). However, the differential diagnosis for this finding is broad.To identify conditions causing noncoeliac enteropathy (NCE) with villous atrophy and methods to differen
Publikováno v:
Alimentary pharmacologytherapeutics. 26(9)
Increasing numbers of individuals are now being diagnosed with coeliac disease. The only accepted treatment for coeliac disease is lifelong adherence to a strict gluten-free diet (GFD). Individuals' ability to adhere to the GFD varies, but systematic
Autor:
D A Leffler
Publikováno v:
Zeitschrift für Gastroenterologie. 53:1234-1234
Autor:
B. Cash, D. A. Leffler
Publikováno v:
MD Conference Express. 15:i-i
Autor:
D. W. Leffler, B. S. Roberts
Publikováno v:
Journal of Engineering for Power. 105:870-874
This paper discusses the evaluation, design, and operation of a combined-cycle plant for Bahamas Electricity Corporation in Nassau, Bahamas. The plant was designed to provide maximum fuel efficiency, satisfactorily operate to 40 percent load, and inc
Publikováno v:
Applied and Environmental Microbiology. 54:1668-1672
Zoospores of the marine chytrid Rhizophydium littoreum are attracted to a variety of substances common to their environment. In general, carbohydrates and polysaccharides elicited strong concentration-dependent positive responses. There was no direct