Zobrazeno 1 - 10
of 91
pro vyhledávání: '"Džamić Ana M."'
Autor:
Grujić Slavica M., Savković Željko D., Ristić Mihailo S., Džamić Ana M., Ljaljević-Grbić Milica V., Vukojević Jelena B., Marin Petar D.
Publikováno v:
Archives of Biological Sciences, Vol 72, Iss 2, Pp 253-263 (2020)
The aim of this study was to investigate the structure of glandular trichomes and essential oil composition of Lamium purpureum L. (Lamiaceae) and to determine potential biological activities of its different extracts. The micromorphology and distrib
Externí odkaz:
https://doaj.org/article/4f32e1fa2d254d438a2e26be2de7ebe3
Autor:
Grujić Slavica M., Džamić Ana M., Mitić Violeta D., Stankov-Jovanović Vesna, Marin P.D., Stojanović Gordana S.
Publikováno v:
Hemijska Industrija, Vol 71, Iss 5, Pp 361-370 (2017)
Antioxidant and free radical scavenging activity of methanol, ethanol, ethyl acetate and chloroform extracts of aerial parts of Lamium purpureum L. was determined by DPPH, ABTS, FRAP and TRP assays. Contents of flavonoids and phenols were also invest
Externí odkaz:
https://doaj.org/article/8cf244df7dc94302a4d6988dca8b581a
Autor:
Grujić Slavica M., Stojanović Gordana S., Mitić Violeta D., Stankov-Jovanović Vesna, Džamić Ana M., Alimpić Ana Z., Marin Petar D.
Publikováno v:
Archives of Biological Sciences, Vol 66, Iss 4, Pp 1401-1410 (2014)
The antioxidant activities of methanol and ethanol (10%, 30%, 50% and 96%) extracts of the aerial parts of Melittis melissophyllum L. were determined by DPP H, ABTS and FRAP assays. The content of flavonoids and phenols was also investigated. The
Externí odkaz:
https://doaj.org/article/12fdec29b0e14c7c93cd9c6be00cbfd6
Autor:
Matejić Jelena S., Džamić Ana M., Mihajilov-Krstev Tatjana M., Ranđelović Vladimir N., Mileski Ksenija S., Marin Petar D.
Publikováno v:
Archives of Biological Sciences, Vol 66, Iss 3, Pp 1117-1123 (2014)
The total phenolic/flavonoid contents and antioxidant potential of the methanol, ethyl-acetate, acetone and water extracts obtained from the aerial parts and fruits of Cachrys cristata DC.(Apiaceae) were compared. The total phenolic contents of th
Externí odkaz:
https://doaj.org/article/a820df1dc75d4198add7b29c05873720
Publikováno v:
Archives of Biological Sciences, Vol 65, Iss 1, Pp 321-329 (2013)
The composition of essential oil isolated from Salvia fruticosa, wild growing in Libya, was analyzed by GC and GC-MS. Forty-five compounds could be identified. The essential oil contained 1,8-cineole (49.34%), camphor (7.53%), β-pinene (7.38%), myrc
Externí odkaz:
https://doaj.org/article/83200ca7897d4b868d61dc8aeb3e1ce0
Autor:
Matejić, Jelena S., Jovanović, Miloš S., Žarković, Lazar D., Stojanović-Radić, Zorica Z., Gašić, Uroš M., Stanojković, Tatjana, Đurić, Ana, Džamić, Ana M.
Publikováno v:
In Food Bioscience December 2024 62
Akademický článek
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Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Žarković, Lazar D., Mileski, Ksenija S., Matejić, Jelena S., Gašić, Uroš M., Rajčević, Nemanja F., Marin, Petar D., Džamić, Ana M.
Publikováno v:
In Food Bioscience December 2022 50 Part B
Autor:
Matejić, Jelena S., Stefanović, Nikola, Ivković, Milan, Živanović, Nemanja, Marin, Petar D., Džamić, Ana M.
Publikováno v:
In Journal of Ethnopharmacology 28 October 2020 261