Zobrazeno 1 - 10
of 39
pro vyhledávání: '"Dóka, Ottó"'
Publikováno v:
In Microchemical Journal November 2017 135:100-104
Publikováno v:
Nova Biotechnologica et Chimica, Vol 16, Iss 1, Pp 61-67 (2017)
A relatively novel approach for easy and quick determination of rutin in buckwheat grain is suggested. The rutin content of the grain in seven common buckwheat (Fagopyrum esculentum) and six Tartary buckwheat (Fagopyrum tataricum) varieties was inves
Externí odkaz:
https://doaj.org/article/b7335c6c10bf46999776fea648ecb05e
Akademický článek
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Publikováno v:
Carpathian Journal of Food Science & Technology. 2019, Vol. 11 Issue 4, p126-132. 7p.
Autor:
Dóka, Ottó, Ficzek, Gitta, Bicanic, Dane, Spruijt, Ruud, Luterotti, Svjetlana, Tóth, Magdolna, Buijnsters, Josephus Gerardus, Végvári, György
Publikováno v:
In Talanta 15 April 2011 84(2):341-346
Autor:
Dimitrovski, Darko, Bicanic, Dane, Luterotti, Svjetlana, van Twisk, Charlotte, Buijnsters, Josephus Gerardus, Dóka, Otto
Publikováno v:
In Postharvest Biology and Technology 2010 58(1):21-28
Publikováno v:
In Analytica Chimica Acta 2004 514(2):235-239
Publikováno v:
Acta Chimica Slovenica. 2008, Vol. 55 Issue 2, p273-276. 4p. 1 Diagram, 2 Graphs.
Autor:
Dóka, Ottó1 dokao@mtk.nyme.hu, Ficzek, Gitta2, Luterotti, Svjetlana3, Bicanic, Dane4,5, Spruijt, Ruud4, Buijnsters, Josephus G.6, Szalay, László2, Végvári, György2
Publikováno v:
Food Technology & Biotechnology. Oct-Dec2013, Vol. 51 Issue 4, p453-459. 7p.
Autor:
Bicanic, Dane, Dimitrovski, Darko, Luterotti, Svjetlana, Dóka, Ottó, van Twisk, Charlotte, Colić-Barić, Irena
This study describes the use of photoacoustic and optothermal spectroscopy to assay lycopene, beta carotene and anthocyanine in the fresh homogenates prepared from red-fleshed watermalon, mango, strawberry and black berries. The outcome of the study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::eb53ee6ec95f04154543ce8635dd952c
https://www.bib.irb.hr/424577
https://www.bib.irb.hr/424577
