Quinoa (Chenopodium Quinoa Willd), from Nutritional Value to Potential Health Benefits: An Integrative Review

Autor: Díaz-Rizzolo Da, Gordillo-Bastidas E, Massanés T, Gomis R, Roura E

Publikováno v: Recercat. Dipósit de la Recerca de Catalunya
instname
Dipòsit Digital de la UB
Universidad de Barcelona

Chenopodium quinoa Willd, known as quinoa, has been cultivated and consumed by humans for the last 5,000-7,000 years. Quinoa was important to pre-Columbian Andean civilizations, as the Incas considered it a gift from their gods. Quinoa has potential

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::418cfba6943d405b4934026af80450ab
http://hdl.handle.net/2445/109262

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