Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Débora Rieger"'
Autor:
Lisiane Guadagnin Londero, Débora Rieger, Roselis Silveira Martins da Silva, Marcos Luiz Santos Perry, Diogo O. Souza, Tiago Leal Martins, Simone Silveira, Francisco Lulhier, Fernanda Hansen, Adriano Martimbianco de Assis
Publikováno v:
Cell Biochemistry and Function. 31:636-642
Long-chain polyunsaturated n-3 fatty acids (n-3 LCPUFAs) have hypolipidemic effects and modulate intermediary metabolism to prevent or reverse insulin resistance in a way that is not completely elucidated. Here, effects of these fatty acids on the li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf848af890562a63d535688de91e7b3f
https://doi.org/10.1002/cbf.2947
https://doi.org/10.1002/cbf.2947
High Fat and Highly Thermolyzed Fat Diets Promote Insulin Resistance and Increase DNA Damage in Rats
Autor:
José Cláudio Fonseca Moreira, Liane Nanci Rotta, Marcos Luiz Santos Perry, Cintia Eickhoff Battu, Adriano Martimbianco de Assis, Débora Rieger, Aline Longoni, Ana Cristina Andreazza, Marcelo Farina, Carlos A. Gonçalves, Ricardo Fagundes da Rocha, Suzeli Raymundi, Carmen Gottfried
Publikováno v:
Experimental Biology and Medicine. 234:1296-1304
Many studies have demonstrated that DNA damage may be associated with type 2 diabetes mellitus (T2DM) and its complications. The goal of this study was to evaluate the effects of the potential relationship between fat (thermolyzed) intake, glucose dy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ed2742869723ba9546b0be607e8430d
https://doi.org/10.3181/0904-rm-126
https://doi.org/10.3181/0904-rm-126
Autor:
Carolina Guerini, Marcelo Farina, Débora Rieger, Alexandre Pastoris Muller, Clarice K. B. da Silveira, Liane Nanci Rotta, Adriano Martimbianco de Assis, Marcos Luiz Santos Perry, Fernanda Sbaraini Gravina
Publikováno v:
Experimental Biology and Medicine. 232:1021-1026
The aim of this study was to investigate the potential relationship between hypothyroidism and δ-aminolevulinate dehydratase (δ-ALA-D) activity in rat blood and liver. Experimental hypothyroidism was induced in weanling rats by exposing their mothe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3d460eb831a20a5541d329778e70219
https://doi.org/10.3181/0703-rm-66
https://doi.org/10.3181/0703-rm-66
Autor:
Hugo Bock, Cintia Eickhoff Battu, Marcos-Luiz S. Perry, Gabriel Vasata Furtado, Samanta Oliveira Loureiro, Carlos Alberto Gonçalves, Maria Luiza Saraiva-Pereira, Regina Pessoa-Pureur, Débora Rieger
Publikováno v:
Nutritional neuroscience. 15(1)
Highly palatable food (HPF), which is enriched in simple sugars and saturated fat, contributes to obesity and insulin resistance in humans. These metabolic changes are associated with serious complications of the central nervous system, including an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7651efbc822e8d793fbe3a6d1b2757c
https://pubmed.ncbi.nlm.nih.gov/22305648
https://pubmed.ncbi.nlm.nih.gov/22305648
Autor:
Fernanda Hansen, Marcos Luiz Santos Perry, Cintia Eickhoff Battu, Carlos Alberto Gonçalves, Marcelo Farina, Débora Rieger, Adriano Martimbianco de Assis, Aline Longoni, Betina Schmidt, Fernanda Sordi, Ana Lúcia Hoefel, Diogo O. Souza
Publikováno v:
Brain research. 1315
The in vitro effects of glyoxal and methylglyoxal on the metabolism of glycine, alanine, leucine, glutamate, glutamine, glucose, lactate and acetate were evaluated in cortico-cerebral slices from young (10-day-old) or adult (3-month-old) rats. In a f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9fc36c05c22b39a011678b53cb44bcd1
https://pubmed.ncbi.nlm.nih.gov/20005868
https://pubmed.ncbi.nlm.nih.gov/20005868
Autor:
A.G. Pereira, Diogo O. Souza, Marcos Luis Perry, Luis Valmor Cruz Portela, Ionara Rodrigues Siqueira, C. G. Souza, Débora Rieger, Tadeu Mello e Souza, Júlia Dubois Moreira
Publikováno v:
Life sciences. 81(3)
Obesity is frequently associated with consumption of high amounts of sugar and/or fat. Studies have demonstrated a high prevalence of overweight and obesity associated or not with increase rates of psychiatry disorders, in particular mood and anxiety
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7e3faa6ed3672b639c876e705d1f418
https://pubmed.ncbi.nlm.nih.gov/17574275
https://pubmed.ncbi.nlm.nih.gov/17574275