Indole-3-butyric Acid Improves Root System Quality in Guarana Cuttings

Autor: Karla Gabrielle Dutra Pinto, Sônia Maria Figueiredo Albertino, Bruna Nogueira Leite, Daniel Oscar Pereira Soares, Francisco Martins de Castro, Laís Alves da Gama, Débora Clivati, André Luiz Atroch

Publikováno v: HortScience, Vol 55, Iss 10, Pp 1670-1675 (2020)

The economic potential of guarana relies on the energetic and medicinal properties of its seeds, which can be used to produce soft drinks, sticks, powder, and syrup. Brazil is the only guarana producer on a commercial scale, and the guarana crop syst

Externí odkaz: https://doaj.org/article/525d3547fb7e4495a63b7c1ffc7c24f1

Genetic Diversity of Accessions and First Generation Progeny of the Mangaba Genebank

Autor: Ana Veruska Cruz da Silva, Ana da Silva Lédo, Pamela S. Soltis, Débora Clivati, Marília Freitas de Vasconcelos Melo, Adrielle Naiana Ribeiro Soares, Douglas E. Soltis, Matthew A. Gitzendanner, Josué Francisco da Silva Júnior

Publikováno v: American Journal of Plant Sciences. :1618-1629

Mangaba (Hancornia speciose Gomes—Apocynaceae) is an important fruit tree in Brazil and has an unexplored stock germplasm collection. Commercial varieties are unavailable and little is known about its potential as a source of genetic diversity for

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::92750a5aec0322dfe11426958f1470fa
https://doi.org/10.4236/ajps.2018.98117

Bacterial community associated with traps of the carnivorous plants Utricularia hydrocarpa and Genlisea filiformis

Autor: Fernanda A. Caravieri, Welington Luiz Araújo, Débora Clivati, Vitor F. O. Miranda, Anderson Ferreira, Almir José Ferreira

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

The species of bacteria associated with the traps of the carnivorous plants Utricularia hydrocarpa Vahl and Genlisea filiformis A. St.-Hil. were identified by analysing 16S rRNA gene libraries. We observed larger bacterial diversity inside the traps

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c79424a12f65c99b19a236b14bf6103e

Fruit and seed biometry of cambuí (Myciaria tenella O. Berg)

Autor: Tatiana Santos Costa, Allívia Rouse Carregosa Rabbani, Débora Clivati, Ana Veruska Cruz da Silva

Publikováno v: Revista Agro@mbiente On-line; v. 6, n. 3 (2012); 258-262
REVISTA AGRO@MBIENTE ON-LINE; v. 6, n. 3 (2012); 258-262
AGRO@MBIENTE
JOURNALRAGR; Vol. 6 No. 3 (2012); 258-262
REVISTA AGRO@MBIENTE ON-LINE; Vol. 6 Núm. 3 (2012); 258-262
REVISTA AGRO@MBIENTE ON-LINE; v. 6 n. 3 (2012); 258-262
Agro@mbiente on-line
Universidade Federal de Roraima (UFRR)
instacron:UFRR

The cambuí tree (Myciaria tenella O. Berg) is native to Brazil and the fruits are harvested by extraction for fresh consumption in state of Sergipe (Brazil). Because of the regional importance of the species, this work aims to characterize the cambu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::343058557e977ad3048210f3fc71faea
https://doi.org/10.18227/1982-8470ragro.v6i3.831