Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Dávid Toldi"'
Autor:
Dávid Toldi, Mónika Gyugos, Éva Darkó, Gabriella Szalai, Zsolt Gulyás, Krisztián Gierczik, András Székely, Ákos Boldizsár, Gábor Galiba, Maria Müller, Livia Simon-Sarkadi, Gábor Kocsy
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0227271 (2019)
The effects of various light intensities and spectral compositions on glutathione and amino acid metabolism were compared in wheat. Increase of light intensity (low-normal-high) was accompanied by a simultaneous increase in the shoot fresh weight, ph
Externí odkaz:
https://doaj.org/article/9c194f2ffc844acc8418e5966768ebfc
Autor:
István Monostori, Márk Heilmann, Gábor Kocsy, Marianna Rakszegi, Mohamed Ahres, Susan B. Altenbach, Gabriella Szalai, Magda Pál, Dávid Toldi, Livia Simon-Sarkadi, Noémi Harnos, Gábor Galiba, Éva Darko
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
The use of light-emitting diode (LED) technology for plant cultivation under controlled environmental conditions can result in significant reductions in energy consumption. However, there is still a lack of detailed information on the lighting condit
Externí odkaz:
https://doaj.org/article/6d40ef1418614086aaa815f29ae8d81a
Autor:
Mónika Gyugos, Zsolt Gulyás, Gabriella Szalai, Krisztián Gierczik, Éva Darkó, Ákos Boldizsár, András Székely, Gábor Galiba, Gábor Kocsy, Livia Simon-Sarkadi, Dávid Toldi, Maria Müller
Publikováno v:
PLoS ONE
PLoS ONE, Vol 14, Iss 12, p e0227271 (2019)
PLoS ONE, Vol 14, Iss 12, p e0227271 (2019)
The effects of various light intensities and spectral compositions on glutathione and amino acid metabolism were compared in wheat. Increase of light intensity (low—normal—high) was accompanied by a simultaneous increase in the shoot fresh weight
Autor:
Gábor Kocsy, Gabriella Szalai, Marianna Rakszegi, Éva Darkó, Gábor Galiba, Susan B. Altenbach, Noémi Harnos, Márk Heilmann, Dávid Toldi, Magda Pál, István Monostori, Mohamed Ahres, Livia Simon-Sarkadi
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Frontiers in Plant Science
Frontiers in Plant Science
The use of light-emitting diode (LED) technology for plant cultivation under controlled environmental conditions can result in significant reductions in energy consumption. However, there is still a lack of detailed information on the lighting condit