Cut yield and meat quality of brown eggshell laying hens housed in an alternative system and submitted to different feeding volumes

Autor: JULIANA FORGIARINI, EVERTON LUIS KRABBE, DÉBORA ALINE ALVES, VALDIR S. AVILA, VICKY L. KAWSKI, CRISTIELE L. CONTREIRA, CAROLINE BAVARESCO, VICTOR FERNANDO B. ROLL

Publikováno v: Anais da Academia Brasileira de Ciências, Vol 95, Iss 4 (2023)

Abstract The aim was to evaluate the effect of different feeding volumes on the cut yield and meat quality of brown eggshell laying hens strain Embrapa 051 (E051) during the laying cycle, reared in an alternative system and slaughtered at 73 weeks, w

Externí odkaz: https://doaj.org/article/275bf490b7a642e2be4bd4ed50714496

Methodologies for the Determination of Endogenous Phosphorus Losses in Growing Pigs

Autor: Débora Aline Alves, Leonardo Tombesi da Rocha, Claudiele Aparecida dos Santos Camargo, Andriele Medianeira Figueiredo, Marcos Speroni Ceron, Walter Lucca, Irineo Zanella, Vladimir de Oliveira

Publikováno v: Asian-Australasian Journal of Animal Sciences, Vol 29, Iss 11, Pp 1632-1638 (2016)

A study was conducted to compare the endogenous basal losses of phosphorus (EBLP) in pigs fed diets containing gelatin (GEL) or spray-dried porcine plasma (SDPP) as protein sources and to determine the standardized total tract digestibility (STTD) of

Externí odkaz: https://doaj.org/article/c550657fe67d4c55aa17bbb77e2121b2

Métodos de incorporação da enzima fitase em rações para poedeiras Methods of incorporation of the enzyme phytase in diets for laying hens

Autor: Patrícia Diniz Ebling, Irineo Zanella, Ana Kátia Karkow, Débora Aline Alves, João Paulo Aquino Santos, Julio Cesar Pigozzo

Publikováno v: Ciência Rural, Vol 42, Iss 1, Pp 160-165 (2012)

Objetivou-se com o estudo avaliar duas metodologias de incorporação da enzima fitase comparando-as a uma dieta basal e ao método de aumentar a suplementação de Fósforo inorgânico na dieta, em busca de uma forma mais eficaz de atenuar o fator a

Externí odkaz: https://doaj.org/article/e7f1fe29870647a693adbd19f42556bc

Efficiency of threonine utilization in the growing pigs

Autor: Vladimir de Oliveira, Débora Aline Alves, Marcos Speroni Ceron, Arlei B. de Quadros, Leonardo Tombesi da Rocha, Clóvis Eliseu Gewehr

Publikováno v: Journal MVZ Cordoba; Revista MVZ Córdoba Volumen 21(1) Enero-abril 2016; 5137-5144
Revista MVZ Córdoba; Revista MVZ Córdoba Volumen 21(1) Enero-abril 2016; 5137-5144
Repositorio Institucional Unicórdoba
Universidad de Córdoba
instacron:Universidad de Córdoba
Revista MVZ Cordoba, Vol 21, Iss 1 (2016)
Revista MVZ Cordoba, Vol 21, Iss 1, Pp 5137-5144 (2015)
Journal MVZ Cordoba; Vol 21 No 1 (2016): Revista MVZ Córdoba Volumen 21(1) Enero-abril 2016; 5137-5144
Revista MVZ Córdoba; Vol. 21 Núm. 1 (2016): Revista MVZ Córdoba Volumen 21(1) Enero-abril 2016; 5137-5144

Objective. This study aimed to determine the marginal efficiency of threonine utilization in growing pigs by using the nitrogen balance technique. Materials and methods. Twelve castrated pigs with an average live weight of 72±2 kg were housed in met

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9bf1bc43ef8b39a3f1227cb886b3f7c7
https://doi.org/10.21897/rmvz.24