Zobrazeno 1 - 10
of 2 455
pro vyhledávání: '"D, Kuhn"'
Autor:
David D. Kuhn, Stephen A. Smith, Robert C. Williams, Óscar A. Galagarza, Meaghan Thompson, David J. Drahos, Ann M. Stevens
Publikováno v:
Aquaculture, Fish and Fisheries, Vol 4, Iss 5, Pp n/a-n/a (2024)
ABSTRACT Early mortality syndrome (EMS) or acute hepatopancreatic necrosis syndrome (AHPND) is an epizootic bacterial infection of shrimp that has had significant negative impact on the global shrimp aquaculture industry. This disease is largely attr
Externí odkaz:
https://doaj.org/article/7ed2d1a9aae8430d9baa2db85c73c714
Publikováno v:
Aquaculture, Fish and Fisheries, Vol 3, Iss 5, Pp 393-406 (2023)
Abstract Fish aquaculture has become the fastest growing sector in global food production. Thus, ensuring the sustainability of aquaculture practices is of the utmost importance. Studies in higher vertebrates (i.e. mammals) have demonstrated the role
Externí odkaz:
https://doaj.org/article/36befee88562425c942ca1fd3f542a79
Autor:
Vladyslava Gorbovytska, Seung-Kyoon Kim, Filiz Kuybu, Michael Götze, Dahun Um, Keunsoo Kang, Andreas Pittroff, Theresia Brennecke, Lisa-Marie Schneider, Alexander Leitner, Tae-Kyung Kim, Claus-D. Kuhn
Publikováno v:
Nature Communications, Vol 13, Iss 1, Pp 1-22 (2022)
Enhancer RNAs (eRNAs) can stimulate gene transcription through various mechanisms. Here, the authors identify the molecular features within eRNAs that are critical for their action in facilitating RNA Polymerase II release from the paused state.
Externí odkaz:
https://doaj.org/article/6fa17c70dad745c2a97c60a4d135cbda
Publikováno v:
Fishes, Vol 9, Iss 1, p 37 (2024)
The influence of feeding Atlantic salmon for 90 days on diets that excluded fishmeal (FM) and fish oil (FO) was examined for influence on various quality traits. In addition, the effect of adding krill meal (KM; 0%, 2.5%, and 5%), as a putative feed
Externí odkaz:
https://doaj.org/article/3f2753b2579c4db58e4cdfbf7e557322
Publikováno v:
PLoS ONE, Vol 18, Iss 2 (2023)
Shellfish, such as the Eastern oyster (Crassostrea virginica), are an important agricultural commodity. Previous research has demonstrated the importance of the native microbiome of oysters against exogenous challenges by non-native pathogens. Howeve
Externí odkaz:
https://doaj.org/article/f3cf2f44ff774f43b96abfe74d978e66
Autor:
Ian S. Hines, Kevin D. Santiago-Morales, Clay S. Ferguson, Jireh Clarington, Meaghan Thompson, Meghann Rauschenbach, Uri Levine, David Drahos, Frank O. Aylward, Stephen A. Smith, David D. Kuhn, Ann M. Stevens
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
Sustainable aquaculture practices can help meet the increasing human demand for seafood, while easing pressures on natural fish populations. Studies aimed at increasing fish production in aquaculture have included supplementary dietary probiotics tha
Externí odkaz:
https://doaj.org/article/406aea5b3c9d4f49896f7c8826bf7fb2
Publikováno v:
Advances in Geosciences, Vol 54, Pp 217-227 (2021)
Application of the environmentally friendly scaling inhibitor NC47.1 B in geothermal systems was studied in laboratory and field-scale experiments. Biodegradation was investigated under anaerobic, in situ-like conditions and a mass balance confirmed
Externí odkaz:
https://doaj.org/article/2cadc19fe4574c1899df2cb4584e8933
Autor:
Iana V. Kim, Eric J. Ross, Sascha Dietrich, Kristina Döring, Alejandro Sánchez Alvarado, Claus-D. Kuhn
Publikováno v:
BMC Genomics, Vol 20, Iss 1, Pp 1-12 (2019)
Abstract Background The astounding regenerative abilities of planarian flatworms prompt steadily growing interest in examining their molecular foundation. Planarian regeneration was found to require hundreds of genes and is hence a complex process. T
Externí odkaz:
https://doaj.org/article/7c342ade6182496492b1aa810b87338a
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Akademický článek
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