Zobrazeno 1 - 10
of 69
pro vyhledávání: '"D, Guetarni"'
Autor:
D. Baazize-Ammi, S. Kechih-Bounar, A. S. Dechicha, S. Kebbal, I. Gharbi, N. Hezil, Y. Chebloune, D. Guetarni
Publikováno v:
Bulgarian Journal of Veterinary Medicine, Vol 27, Iss 2, Pp 196-205 (2024)
The Shiga toxin producing Escherichia coli (STEC) are considered to be one of the most important groups of emerging public health pathogens with cattle being the main reservoir. The objective of this study was to isolate and characterise Escherichia
Externí odkaz:
https://doaj.org/article/064069d443c8447f9a5fd4518ed0d125
Autor:
Naima SAHRAOUI, M. BRAHIM ERRAHMANI, D. AMMI-BAAZIZ, N. HEZIL, MA. BENNADJI, H. BOULARIAH, D. CHAOUADI, JL. HORNICK, D. GUETARNI
Publikováno v:
Revue Marocaine des Sciences Agronomiques et Vétérinaires, Vol 3, Iss 2, Pp 53-57 (2015)
In Algeria, coccidiosis constitutes one of the main constraints which hinder the development of the poultry production and is responsible for major losses to the poultry industry, reducing performance and increasing production costs, especially an in
Externí odkaz:
https://doaj.org/article/46d40df4fa0542f6ad49f12f8ca3f2de
Akademický článek
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Akademický článek
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Autor:
Djamila Baazize-Ammi, Amina Samia Dechicha, D Guetarni, N. Hezil, S Beldjoudi, I. Gharbi, M R Saadaoui, S. Kebbal, W Morsli, A Tassist
Publikováno v:
Revue Scientifique et Technique de l'OIE. 38:863-877
Antibiotics used in animals may be found in food of animal origin and pose a risk to human health. The aim of this study was to screen for antibiotic residues in broiler chickens and milk. Two hundred and twenty-one samples were collected (71 samples
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ac8a936fc821517509dfe7984303973
https://doi.org/10.20506/rst.38.3.3031
https://doi.org/10.20506/rst.38.3.3031
Autor:
D, Baazize-Ammi, A S, Dechicha, A, Tassist, I, Gharbi, N, Hezil, S, Kebbal, W, Morsli, S, Beldjoudi, M R, Saadaoui, D, Guetarni
Publikováno v:
Revue scientifique et technique (International Office of Epizootics). 38(3)
Antibiotics used in animals may be found in food of animal origin and pose a risk to human health. The aim of this study was to screen for antibiotic residues in broiler chickens and milk. Two hundred and twenty-one samples were collected (71 samples
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::92f556fc907c773883e3b4b4bd7f6188
https://pubmed.ncbi.nlm.nih.gov/32286562
https://pubmed.ncbi.nlm.nih.gov/32286562
Publikováno v:
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, Vol 71, Iss 3, Pp 113-119 (2018)
The application of superovulation and embryo production techniques is essential for the conservation of sheep genetic resources. The objective of this study was to evaluate the effect of two doses of porcine follicle-stimulating hormone (pFSH) on the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::75a675772f50a3e7054032d9e811eb1b
http://revues.cirad.fr/index.php/REMVT/article/view/31639
http://revues.cirad.fr/index.php/REMVT/article/view/31639
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Publikováno v:
European Journal of Haematology. 47:42-47
In a survey of more than 12,000 persons referred to a hematological outpatient clinic in Algiers, we estimated that the incidence of hereditary spherocytosis (HS) is 1/1000. Another 9 cases were found in nine of the corresponding families. Anemia was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2aaff87ef13fb59f6f0cb515e7bc6ef2
https://doi.org/10.1111/j.1600-0609.1991.tb00559.x
https://doi.org/10.1111/j.1600-0609.1991.tb00559.x
Publikováno v:
Food Microbiology. 21:579-588
The characteristics of 725 lactic acid bacteria isolated from raw goat milk of four Algerian races were studied. They were phenotypically classified as Lactobacillus (31.6%), Lactococcus (28.4%), Leuconostoc (22.2%), Streptococcus (13.7%) and Pedioco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9a5a1f5f9f85d21f3d88d8b687491bfb
https://doi.org/10.1016/j.fm.2003.11.006
https://doi.org/10.1016/j.fm.2003.11.006