Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Cypriana Cyprian"'
Autor:
Cypriana Cyprian Moshi, Penina Joseph Sebastian, Kaunara Ally Azizi, Erick Killel, Devotha Gabriel Mushumbusi, Wessy Pirbhai Meghji, Malimi Emmanuel Kitunda, Francis Karl Millinga, Hancy Adam, Ladislaus Manaku Kasankala
Publikováno v:
Journal of Nutrition and Metabolism, Vol 2023 (2023)
Introduction. Mass deworming of preschool children is a strategy suggested to prevent soil-transmitted helminth infections in most developing countries. Nonetheless, there is a scarcity of data showing the contribution of mass deworming to a child’
Externí odkaz:
https://doaj.org/article/eb2e5de79466434c80102cba09b790fa
Autor:
Moshi, Cypriana Cyprian1 (AUTHOR), Sebastian, Penina Joseph1 (AUTHOR), Azizi, Kaunara Ally1 (AUTHOR), Killel, Erick1 (AUTHOR), Mushumbusi, Devotha Gabriel1 (AUTHOR), Meghji, Wessy Pirbhai1 (AUTHOR), Kitunda, Malimi Emmanuel1 (AUTHOR), Millinga, Francis Karl1 (AUTHOR), Adam, Hancy1 (AUTHOR), Kasankala, Ladislaus Manaku1 (AUTHOR)
Publikováno v:
Journal of Nutrition & Metabolism. 7/21/2023, p1-8. 8p.
Autor:
Moshi, Cypriana Cyprian1 (AUTHOR) ccypriana@gmail.com, Sebastian, Penina Joseph1 (AUTHOR), Mushumbusi, Devotha Gabriel1 (AUTHOR), Azizi, Kaunara Ally1 (AUTHOR), Meghji, Wessy Pirbhai1 (AUTHOR), Kitunda, Malimi Emmanuel1 (AUTHOR), Kasankala, Ladislaus Manaku1 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Apr2022, Vol. 10 Issue 4, p1167-1174. 8p.
Autor:
Ladislaus M. Kasankala, Malimi E. Kitunda, Devotha Mushumbusi, Loyce Kaitira, Grace Mahende Ngwasy, Cypriana Cyprian, Elifatio E. Towo
Publikováno v:
European Journal of Nutrition & Food Safety. :163-171
Regular intake of diets high in cyanogenic amount in iodine deficiency areas with limited sulfur supply diets have been associated with the development of hypothyroidism, goiter and cretinism in young and adult populations. This study aimed at the in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6fc8758286f88c5c3e8114dda846a215
https://doi.org/10.9734/ejnfs/2019/v9i230055
https://doi.org/10.9734/ejnfs/2019/v9i230055
Autor:
Martin Kimanya, Analice Kamala, Szanne Degraeve, Cypriana Cyprian, Bendantuguka Tiisekwa, Bruno De Meulenaer, Richard Raphael Madege, Geert Haesaert
Publikováno v:
Food Additives & Contaminants: Part A. 33:551-559
A survey was undertaken of a total of 120 farmers, 40 from each of the three studied agro-ecological zones of Tanzania, to determine local post-harvest management practices associated with aflatoxin (AF) and fumonisin (FB) contamination of maize. Dat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::297c5e6c91d5ebe834ef368809ebf9ec
https://doi.org/10.1080/19440049.2016.1138546
https://doi.org/10.1080/19440049.2016.1138546