Udienza 27 marzo 1890; Pres. Enrico P., Est. Piccione; Zerboglio (Avv. Curioni) c. Cacherano (Avv. Porrone)

Publikováno v: Il Foro Italiano, 1890 Jan 01. 15, 929/930-931/932.

Externí odkaz: https://www.jstor.org/stable/23095906

Udienza 26 luglio 1886; Pres. Grimaldi, Est. Ridolfi; P. M. Muratori (concl. conf.); Riva (Avv. Curioni) c. Banca popolare di Biella

Publikováno v: Il Foro Italiano, 1886 Jan 01. 11, 983/984-985/986.

Externí odkaz: https://www.jstor.org/stable/23092066

Udienza 21 maggio 1891; Pres. Enrico P., Est. Basteris; Viale e Ceppi (Avv. Daneo, Merlani, Curioni) c. Mercandino (Avv. Caccia, Bruno, Ferrero)

Publikováno v: Il Foro Italiano, 1891 Jan 01. 16, 867/868-877/878.

Externí odkaz: https://www.jstor.org/stable/23097133

Udienza 22 decembre 1893; Pres. Secco-Suardo P. P., Est. Cardone; Bona (Avv. Bruno, Curioni) c. Banca di Torino (avv. Anselmi, Caccia) e Allais (Avv. Re, Defilippi)

Autor: Marangoni, A.

Publikováno v: Il Foro Italiano, 1894 Jan 01. 19, 263/264-271/272.

Externí odkaz: https://www.jstor.org/stable/23099155

Reporting completeness of nutrition and diet-related randomised controlled trials protocols.

Autor: Silva FM; Nutrition Department and Graduate Program of Nutrition Science, Federal University of Health Science of Porto Alegre, Brazil., Amorim Adegboye AR; Research Centre for Healthcare & Communities, Coventry University, Coventry, UK; Centre for Agroecology, Water and Resilience (CAWR), Coventry University, UK., Curioni C; Department of Nutrition in Public Health, State University of Rio de Janeiro, Brazil., Gomes F; Pan-American Health Organisation, World Health Organisation, Washington DC, USA., Collins GS; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, UK., Kac G; Nutritional Epidemiology Observatory, Department of Social and Applied Nutrition, Institute of Nutrition Josué de Castro, Federal University of Rio de Janeiro, Brazil., Cook J; Oxford Clinical Trials Research Unit, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, Oxford, UK., Ismail LC; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, P. O. Box 27272 Sharjah, United Arab Emirates; Nuffield Department of Women's & Reproductive Health, University of Oxford, Oxford, UK., Page MJ; Methods in Evidence Synthesis Unit, School of Public Health and Preventive Medicine, Monash University, Melbourne, Australia., Khandpur N; Division of Human Nutrition and Health, Washington University, Department of Nutrition, University of São Paulo, Brazil; Department of Nutrition, Harvard T.H. Chan School of Public Health, USA., Lamb S; College of Medicine and Health, University of Exeter, Exeter, UK., Hopewell S; Oxford Clinical Trials Research Unit, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, Oxford, UK., Saleh S; Department of Clinical Nutrition and Dietetics, College of Health Sciences, University of Sharjah, P. O. Box 27272 Sharjah, United Arab Emirates., Kirtley S; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, UK., Bernardes S; Nutrition Department and Graduate Program of Nutrition Science, Federal University of Health Science of Porto Alegre, Brazil., Durão S; Health Systems Research Unit, South African Medical Research Council, South Africa., Vorland CJ; Department of Epidemiology and Biostatistics, Indiana University School of Public Health-Bloomington, USA., Lima J; Oracle Life Sciences, São Paulo, Brazil., Rebelo F; Clinical Research Unit, National Institute of Women, Children and Adolescents Health Fernandes Figueira (IFF), Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil., Cunha Figueiredo AC; Nutritional Epidemiology Observatory, Department of Social and Applied Nutrition, Institute of Nutrition Josué de Castro, Federal University of Rio de Janeiro, Brazil; Health Science Center, Serra dos Órgãos University Center, Rio de Janeiro, Brazil., Braga Tibaes JR; Department of Agricultural, Food and Nutritional Science, University of Alberta, Canada., Tavares M; Department of Nutrition in Public Health, State University of Rio de Janeiro, Brazil., da Silva Fink J; Independent Researcher, Brazil., Maia de Sousa T; Department of Nutrition in Public Health, State University of Rio de Janeiro, Brazil., Chester-Jones M; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, UK., Bi D; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, UK., Naude C; Centre for Evidence-based Health Care, Division of Epidemiology and Biostatistics, Department of Global Health. Faculty of Medicine and Health Sciences. Stellenbosch University, Cape Town, South Africa., Schlussel M; UK EQUATOR Centre, Centre for Statistics in Medicine, Nuffield Department of Orthopaedics, Rheumatology and Musculoskeletal Sciences, University of Oxford, UK. Electronic address: michael.schlussel@csm.ox.ac.uk.

Publikováno v: Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2024 Jul; Vol. 43 (7), pp. 1626-1635. Date of Electronic Publication: 2024 May 03.