Zobrazeno 1 - 10
of 173
pro vyhledávání: '"Cunxu Wei"'
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101346- (2024)
Three sweet potato varieties grew in natural high temperature (HT) and low temperature (LT) field soils. Their starch physicochemical properties were affected similarly by HT and LT soils. Compared with LT soil, HT soil induced the increases of granu
Externí odkaz:
https://doaj.org/article/3394507df09b44f1a8cc29067b11d5e7
Publikováno v:
Foods, Vol 13, Iss 7, p 1103 (2024)
Three sweet potato varieties with white-, yellow- and purple-fleshed root tubers were harvested at 100, 120, 140 and 160 days after planting (DAP). Their starch structural, thermal, pasting and digestion properties were measured to reveal the influen
Externí odkaz:
https://doaj.org/article/71948dfee0894f8296180548def04940
Publikováno v:
Plants, Vol 13, Iss 4, p 505 (2024)
Flower development, as the basis for plant seed development, is principally conserved in angiosperms. At present, a number of genes regulating flower organ differentiation have been identified, and an ABCDE model has also been proposed. In contrast,
Externí odkaz:
https://doaj.org/article/596c28f52965445c9efbb4e67826166b
Autor:
Jian Wu, Shengliang Yin, Li Lin, Dongxiao Liu, Sichao Ren, Wenjing Zhang, Wencheng Meng, Peipei Chen, Qinfu Sun, Yujie Fang, Cunxu Wei, Youping Wang
Publikováno v:
Crop Journal, Vol 10, Iss 3, Pp 661-671 (2022)
Sclerotinia sclerotiorum is generally considered one of the most economically damaging pathogens in oilseed rape (Brassica napus). Breeding for Sclerotinia resistance is challenging, as no immune germplasm available in B. napus. It is desirable to de
Externí odkaz:
https://doaj.org/article/f3371e06b9184ad7b67879e088f62ee8
Publikováno v:
Agronomy, Vol 13, Iss 5, p 1381 (2023)
The floury endosperm mutants of rice can not only be used to uncover the molecular mechanisms involved in regulating starch synthesis and grain development but are also suitable for dry milling to produce rice flour of good quality. In this study, we
Externí odkaz:
https://doaj.org/article/35c99907a6f941e5b7c7d72f0ed855d1
Publikováno v:
Plant Methods, Vol 16, Iss 1, Pp 1-13 (2020)
Abstract This review summarizes the main applications of different sections and some improved sectioning methods in investigating the microstructure and histochemistry of cereal kernels. Thick sections of developing kernels prepared by free-hand and
Externí odkaz:
https://doaj.org/article/7b9250f3b79a404783fb37edc664a588
Publikováno v:
Molecules, Vol 27, Iss 11, p 3385 (2022)
C-type starches with different proportions of A- and B-type crystallinities have different intensities and crystallinities of X-ray diffraction peaks. In this study, the intensities and crystallinities of X-ray diffraction peaks, molecular components
Externí odkaz:
https://doaj.org/article/c9464caaf7ec417892acad4e2ae4cfd0
Publikováno v:
Molecules, Vol 27, Iss 6, p 1905 (2022)
Sweet potato is a root tuber crop and an important starch source. There are hundreds of sweet potato varieties planted widely in the world. Starches from varieties with different genotype types and originating from different countries have not been c
Externí odkaz:
https://doaj.org/article/1ac5dfd0069a4763a165f30776c75da4
Publikováno v:
Plants, Vol 11, Iss 4, p 524 (2022)
Bi-allelic mutant lines induced by clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR associated (Cas) systems are important genetic materials. It is very important to establish a rapid and cheap method in identifying homozygou
Externí odkaz:
https://doaj.org/article/a0b23a1120df47afa482f6fddd611162
Publikováno v:
Plant Methods, Vol 14, Iss 1, Pp 1-11 (2018)
Abstract Background Storage starch in starchy seed influences the seed weight and texture, and determines its applications in food and nonfood industries. Starch granules from different plant sources have significantly different shapes and sizes, and
Externí odkaz:
https://doaj.org/article/5b60b160aa894913a665a2beb3b8cda9