Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Cultura de ápices caulinares"'
Autor:
Santiago, Gisele
Publikováno v:
Repositório Institucional da UFSMUniversidade Federal de Santa MariaUFSM.
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
The potato (Solanum tuberosum L.), Solanaceae, ranked fourth in quantity food production, exceeded only by wheat, rice and corn. The potato crop is propagated vegetative form, which
The potato (Solanum tuberosum L.), Solanaceae, ranked fourth in quantity food production, exceeded only by wheat, rice and corn. The potato crop is propagated vegetative form, which
Externí odkaz:
http://repositorio.ufsm.br/handle/1/3198
Autor:
Santiago, Gisele
Publikováno v:
Biblioteca Digital de Teses e Dissertações do UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior The potato (Solanum tuberosum L.), Solanaceae, ranked fourth in quantity food production, exceeded only by wheat, rice and corn. The potato crop is propagated vegetative form, which requ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::6f74e25580ede82eb167531872b0170d
http://repositorio.ufsm.br/handle/1/3198
http://repositorio.ufsm.br/handle/1/3198
