2- Isopenteniladenina na capacidade de indução da embriogênese somática direta de Coffea arabica L

Autor: Valéria Cristina Barbosa Carmazini, Ivanilda dos Santos Alves, Cosme Damião dos Santos, Julieta Andrea Silva de Almeida

Publikováno v: Ciência Rural, Vol 48, Iss 11 (2018)
Ciência Rural v.48 n.11 2018
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Volume: 48, Issue: 11, Article number: e20180001, Published: 14 NOV 2018

EnglishThis study evaluated the effect of different concentrations of 2-isopentenyladenine (2-iP) on the direct somatic embryogenesis capacity of the Mundo Novo cultivar of Coffea arabica. Leaf explants were cultivated with half the MS salt concentra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cd026c1076f995cf14bc5bbc3383477c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018001100403&lng=en&tlng=en

Growth effects of water excess on coffee seedlings (Coffea arabica L.)

Autor: Silveira, Helbert Rezende de Oliveira, Santos, Meline de Oliveira, Alves, Jose Donizeti, Souza, Kamila Rezende Dázio de, Andrade, Cinthia Aparecida, Alves, Raphaella Gomes Martins

Publikováno v: Acta Scientiarum. Agronomy, Volume: 36, Issue: 2, Pages: 211-218, Published: JUN 2014
Acta Scientiarum: Agronomy, Vol 36, Iss 2, Pp 211-218 (2014)
Acta Scientiarum. Agronomy; Vol 36 No 2 (2014); 211-218
Acta Scientiarum. Agronomy; v. 36 n. 2 (2014); 211-218
Acta Scientiarum. Agronomy
Universidade Estadual de Maringá (UEM)
instacron:UEM

The objective of the present study was to evaluate the interference of water excess in soil on the growth of young coffee plants of the Mundo Novo and Catuaí cultivars.Plants were subjected to the following three different substrate water availabili

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3deb7b33011de4ef48ee297cfafe47a0
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1807-86212014000200010&lng=en&tlng=en

Evaluation of the cultivars Mundo Novo, Bourbon Amarelo and Bourbon Vermelho of Coffea arabica L., in Campinas, state of São Paulo, Brazil

Autor: Maria Bernadete Silvarolla, Oliveiro Guerreiro Filho, Alcides Carvalho, Herculano Penna Medina Filho, Luiz Carlos Fazuoli

Publikováno v: Bragantia v.64 n.4 2005
Bragantia
Instituto Agronômico de Campinas (IAC)
instacron:IAC
Bragantia, Volume: 64, Issue: 4, Pages: 533-546, Published: 2005

Com o objetivo de ampliar a diversidade genética da cultivar Mundo Novo, progênies S1 de 92 novas plantas matrizes, selecionadas em 1952, no município de Urupês (SP), foram estudadas em experimento instalado no Centro Experimental do Instituto Ag

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c96e106d079818aac71cee7842a1a78b
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0006-87052005000400003