Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Cuiying Hu"'
Autor:
Xi Huang, Xin Xu, Jiawei Huang, Zheyu Zhang, Yujia Gao, Zhengli Lu, Zhenyuan Wu, Tian Luo, Yating Cai, Yating Qu, Pengyi Liu, Cuiying Hu, Tingting Shi, Weiguang Xie
Publikováno v:
Materials, Vol 15, Iss 9, p 3378 (2022)
The optoelectronic properties of layered α-MoO3 are greatly limited due to its wide band gap and low carrier concentration. The insertion of hydrogen (H) can effectively tune the band structure and carrier concentration of MoO3. Herein, first-princi
Externí odkaz:
https://doaj.org/article/a84aa19768104862ab67f74f8b42bf5d
Publikováno v:
BioResources, Vol 12, Iss 1, Pp 899-911 (2016)
Acidic hot water flowthrough pretreatment (AHWF) is an attractive approach primarily because of its high efficiency for sugar recovery. However, a significant portion of carbon content in the solubilized fractions from lignin depolymerization and mon
Externí odkaz:
https://doaj.org/article/a854e7096436482a8bfa2c2e59346b36
Publikováno v:
Biomass Conversion and Biorefinery. 13:4305-4315
Autor:
Jiaolong Fu, Cong Li, Xin Ju, Jing Bai, Yunfeng Zhou, Yi Zhang, Yue Wang, Zilong Sun, Cuiying Hu, Liangzhi Li, Lilian Ji
Publikováno v:
Bioprocess and biosystems engineering. 45(8)
The production of ε-poly-L-lysine (ε-PL) from cassava bagasse hydrolysate (CBH) by Streptomyces albulus US3-18 was investigated in this study. With 30 g/L glucose from CBH, 1.30 g/L ε-PL and 10.68 g/L biomass were obtained in shake flask fermentat
Autor:
Weiguang Xie, Tingting Shi, Pengyi Liu, Cuiying Hu, Xing Lu, Xin Xu, Zhenyuan Wu, Jiawei Huang, Yuxuan Chen, Tian Luo, Yufan Xia, Xi Huang
Publikováno v:
CrystEngComm. 23:4917-4922
Distinct from CsSnI3 perovskite systems, the most stable non-centrosymmetric trigonal structure (space group of R3m) of the CsGeI3 perovskite system was found in our calculations. We systematically studied the differences between two all-inorganic pe
Publikováno v:
Applied Biochemistry and Biotechnology. 190:826-838
β-Glucosidase (BG) hydrolyzes cellobiose into glucose, and is a vital step in converting ionic liquids (ILs)-pretreated biomass to sustainable biofuels. The inactivation mechanism of BG from Paenibacillus sp. LLZ1 induced by microcrystalline cellulo
Publikováno v:
Chemical Papers. 73:2065-2072
Erythritol is a four-carbon sugar alcohol produced by microorganisms and is used as a natural sweetener in food industry. The present study aimed to examine the impact of various surfactants, including betaine, Tween 20, Tween 80, Span 20, and Triton
Autor:
Xuemei Yao, Xinqi Xu, Liangzhi Li, Min Shen, Jiaolong Fu, Xin Ju, Lishi Yan, Chen Jiajia, Cuiying Hu
Publikováno v:
Journal of Microbiology and Biotechnology. 28:1122-1132
In this study, we attempted to find new and efficient microbial enzymes for producing rare sugars. A ribose-5-phosphate isomerase B (OsRpiB) was cloned, overexpressed, and preliminarily purified successfully from a newly screened Ochrobactrum sp. CSL
Publikováno v:
Preparative Biochemistry & Biotechnology. 48:257-263
Erythritol, a well-known natural sweetener, is mainly produced by microbial fermentation. Various metal ions (Al3+, Cu2+, Mn2+, and Ni2+) were added to the culture medium of Trichosporonoides oedocephalis ATCC 16958 at 30 mg/L in shake flask cultures
Publikováno v:
Food Science and Technology Research. 23:793-800