Zobrazeno 1 - 10
of 1 540
pro vyhledávání: '"Cucurbits"'
Autor:
Bartosz Biernacik, Renata Słomnicka, Karolina Kaźmińska, Szymon Mużacz, Grzegorz Bartoszewski
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024)
Abstract The determinate growth habit of plants reduces the number of internodes and shortens the main stem by terminating the shoot apical meristem through a transition to inflorescence. Understanding the genetic basis of this habit can help optimiz
Externí odkaz:
https://doaj.org/article/04b8b49546a3495d9cc32b80e3080ffb
Publikováno v:
Novel Research in Microbiology Journal, Vol 8, Iss 2, Pp 2370-2392 (2024)
The aim of this study was to evaluate the genetic diversity of some Zucchini yellow mosaic virus (ZYMV)-infected cucurbits compared to the healthy plants based on three molecular tools. When sodium dodecyl sulfate-polyacrylamide gel electrophoresis
Externí odkaz:
https://doaj.org/article/70f26ce041e6461da7af24d766886673
Autor:
Sibbaha Abdullah, Mudssar Ali, Fawad Z. A. Khan, Asif Sajjad, Mirza Abdul Qayyum, Nadeem Ahmad
Publikováno v:
Sociobiology, Vol 71, Iss 3 (2024)
Cucurbits comprise a vast group of vegetables grown worldwide, including Pakistan. The sponge gourd (Luffa aegyptiaca) is a summer vegetable in Asia. Because of its monoecious nature, sponge gourd necessitates more pollination, and fruit production o
Externí odkaz:
https://doaj.org/article/ae0ad5f825c64f37bfb4b8b60a7bf2fe
Autor:
Kathleen Fiske, Nieyan Cheng, Ryan Kuesel, Wendong Zhang, Ricardo Bessin, Mark Alan Williams, David Gonthier
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Organic cucurbit growers face many challenges to production including insect pests, insect-vectored diseases, and non-vectored diseases. While Organic Material Review Institute (OMRI) -listed pesticides underperform at suppressing pests and diseases,
Externí odkaz:
https://doaj.org/article/9fea3469211b4cc68a5d6ae8ea10df5d
Autor:
I. B. Korottseva
Publikováno v:
Овощи России, Vol 0, Iss 6, Pp 17-21 (2023)
The article presents a literature review on fasciation in pumpkin crops. In almost all pumpkin crops, you can find such a phenomenon as fasciation. However, it is more common in cucumbers and pumpkins than in melons and watermelons. Fasciation (or cr
Externí odkaz:
https://doaj.org/article/6e2812f6eb2f4cda8a1b3947b33d43c3
Autor:
M. P. Rabadán, P. Gómez
Publikováno v:
Phytopathology Research, Vol 5, Iss 1, Pp 1-15 (2023)
Abstract Cucurbit aphid-borne yellows virus (CABYV) and watermelon mosaic virus (WMV) are major plant pathogens that cause severe epidemics in cucurbit crops. While there has been an increasing interest in molecular epidemiological studies on both vi
Externí odkaz:
https://doaj.org/article/27d12e896e8042c695113d5c05ab8b29
Publikováno v:
Agriculture, Vol 14, Iss 8, p 1351 (2024)
Watermelon is one of the most commonly grown vegetable crops worldwide due to the economic and nutritional importance of its fruits. The yield and quality of watermelon fruits are affected by constant attacks from pests, diseases, and weeds throughou
Externí odkaz:
https://doaj.org/article/1212250eabbe4cdb8de89bc1c9313a1e
Autor:
N. D. Vinay, Kalpana Singh, Ranjith Kumar Ellur, Viswanathan Chinnusamy, Sarika Jaiswal, Mir Asif Iquebal, Anilabha Das Munshi, Hideo Matsumura, G. Boopalakrishnan, Gograj Singh Jat, Chittaranjan Kole, Ambika Baladev Gaikwad, Dinesh Kumar, Shyam Sundar Dey, Tusar Kanti Behera
Publikováno v:
Frontiers in Plant Science, Vol 14 (2024)
IntroductionMomordica balsamina is the closest wild species that can be crossed with an important fruit vegetable crop, Momordica charantia, has immense medicinal value, and placed under II subclass of primary gene pool of bitter gourd. M. balsamina
Externí odkaz:
https://doaj.org/article/203494655c2541d3a0f9c4be4069deb0
Publikováno v:
Plants, Vol 13, Iss 10, p 1320 (2024)
Embryo rescue is a vital technique in cucurbit breeding and propagation, addressing challenges such as embryo abortion, poor seed viability, and incompatibility barriers. This method involves the excision of immature embryos from seeds followed by th
Externí odkaz:
https://doaj.org/article/588e34ade97748b7bc978538433aa6a9
Autor:
Maria Suiane de Moraes, Alexandre José de Melo Queiroz, Rossana Maria Feitosa de Figueirêdo, Joana D’arc Paz de Matos, Luís Paulo Firmino Romão da Silva, Francislaine Suelia dos Santos, Semirames do Nascimento Silva, Adolfo Pinheiro de Oliveira
Publikováno v:
Revista Ciência Agronômica, Vol 55 (2023)
ABSTRACT The use of residues resulting from the processing of agricultural products is an widely studied topic, which is justified by the need to reduce costs and by the search for productive sustainability, which has as one of its principles the ful
Externí odkaz:
https://doaj.org/article/a798e29fc139479dba0d5d2b0bb89709