Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Csilla Gömöri"'
Autor:
István Molnár, Csilla Gömöri, Ádám Zentai, András Szekeres, Anita Vidács, Anita Kecskeméti, Csaba Vágvölgyi, Erika Beáta Kerekes, Máté Berta, Sándor Kocsubé, Judit Krisch, Ottó Bencsik, Elvira Nacsa-Farkas
Publikováno v:
Acta Biologica Szegediensis. 62:141-145
Shelled walnut (Juglans regia) kernels are prone to rancidity during storage. In this study we examined the preservation effect of cinnamon and clove essential oil (EO) vapors compared to cold storage and vacuum packaging by measuring the hexanal con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e60f1a11fbbac612c7d39e2cd8ec9e7e
https://doi.org/10.14232/abs.2018.2.141-145
https://doi.org/10.14232/abs.2018.2.141-145
Autor:
Csaba Vágvölgyi, Tamás Petkovits, Shine Kadaikunnan, Julianna Jenei Török, Muthusamy Chandrasekaran, Judit Krisch, Anita Vidács, Erika Beáta Kerekes, Csilla Gömöri, Naiyf S. Alharbi
Publikováno v:
Acta biologica Hungarica. 67(3)
The anti-listerial effect of marjoram, thyme essential oils (EOs) and thymol on Listeria monocytogenes inoculated chicken breast fillets was investigated. Before inoculation the fillets were pretreated by washing or not under running tap water. Inocu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2bfc354181e96af58b2f3af273b6fe88
https://pubmed.ncbi.nlm.nih.gov/27630055
https://pubmed.ncbi.nlm.nih.gov/27630055
Autor:
Csilla Gömöri, Anita Vidács, Csaba Vágvölgyi, Erika Beáta Kerekes, Elvira Nacsa-Farkas, Judit Krisch, Andrea Böszörményi
Publikováno v:
Natural Product Communications. 13:1934578X1801300
The antimicrobial and anti-biofilm forming effect of thyme (Thymus vulgaris) essential oil (TEO) with different compositions was evaluated. Normally the main component in this TEO is thymol, but in 2014 we found that the proportions of γ-terpinene a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1cff2411f45219a6029b88a2e80bf256
https://doi.org/10.1177/1934578x1801300426
https://doi.org/10.1177/1934578x1801300426