Zobrazeno 1 - 10
of 65
pro vyhledávání: '"Cruz, Facundo"'
Autor:
Cruz, Facundo
Publikováno v:
Estudios Demográficos y Urbanos, 2022 Sep 01. 373(111), 1039-1062.
Externí odkaz:
https://www.jstor.org/stable/27162079
Autor:
Cruz-Facundo, Itzel-Maralhi, Adame-Gómez, Roberto, Castro-Alarcón, Natividad, Toribio-Jiménez, Jeiry, Castro-Coronel, Yaneth, Santiago-Dionisio, María-Cristina, Leyva-Vázquez, Marco-Antonio, Tafolla-Venegas, David, Ramírez-Peralta, Arturo
Publikováno v:
In Revista Argentina de Microbiologia July-September 2023 55(3):262-271
Autor:
Manjón, Mélany Barragán, Cisneros, Angélica Abad, Otero, José Manuel Rivas, Goyburu, Lara, Cruz, Facundo, Tricot, Víctor, Garrido, María Reneé Barrientos
Publikováno v:
Iberoamericana (2001-), 2020 Mar 01. 20(73), 205-242.
Externí odkaz:
https://www.jstor.org/stable/27091743
Autor:
Itzel-Maralhi Cruz-Facundo, Jeiry Toribio-Jiménez, Natividad Castro-Alarcón, Marco-Antonio Leyva-Vázquez, Hugo-Alberto Rodríguez-Ruíz, José-Humberto Pérez-Olais, Roberto Adame-Gómez, Elvia Rodríguez-Bataz, Joel Reyes-Roldán, Salvador Muñoz-Barrios, Arturo Ramírez-Peralta
Publikováno v:
Microorganisms, Vol 11, Iss 5, p 1290 (2023)
Background: Bacillus cereus is associated with milk, dairy product, and dairy farm contamination. The aim of this study was to characterize strains of B. cereus in the small-scale artisanal cheese production chain in southwestern Mexico. Methods: 130
Externí odkaz:
https://doaj.org/article/be9be3afe8734d4a93d694a633e0be17
Autor:
Clerici, Paula, Cruz, Facundo, Goyburu, Lara, Skigin, Natán, Seira, Iván, Albala, Adrián, Molina, Anabella
Publikováno v:
Iberoamericana (2001-), 2017 Mar 01. 17(64), 237-266.
Externí odkaz:
http://www.jstor.org/stable/26314649
Akademický článek
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Autor:
Itzel-Maralhi Cruz-Facundo, Roberto Adame-Gómez, Natividad Castro-Alarcón, Jeiry Toribio-Jiménez, Yaneth Castro-Coronel, María-Cristina Santiago-Dionisio, Marco-Antonio Leyva-Vázquez, David Tafolla-Venegas, Arturo Ramírez-Peralta
Publikováno v:
Revista Argentina de Microbiología.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0147d00bd20ddf0088f301ad5c96821a
https://doi.org/10.1016/j.ram.2023.01.007
https://doi.org/10.1016/j.ram.2023.01.007
Autor:
Roberto Adame-Gómez, Itzel-Maralhi Cruz-Facundo, Lilia-Lizette García-Díaz, Yesenia Ramírez-Sandoval, Abigail Pérez-Valdespino, Carlos Ortuño-Pineda, Maria-Cristina Santiago-Dionisio, Arturo Ramírez-Peralta
Publikováno v:
Microorganisms, Vol 8, Iss 7, p 1071 (2020)
Foodborne illnesses, such as infections or food poisoning, can be caused by bacterial biofilms present in food matrices or machinery. The production of biofilms by several strains of Bacillus cereus on different materials under different culture cond
Externí odkaz:
https://doaj.org/article/ac5f2b85b4184304afff1befbdfdad2a
Autor:
IM Cruz-Facundo, R Adame-Gómez, A Vences-Velázquez, E Rodríguez-Bataz, S Muñoz-Barrios, JH Pérez-Oláis, A Ramírez-Peralta
Publikováno v:
Brazilian Journal of Poultry Science, Volume: 24, Issue: 2, Article number: eRBCA-2021-1535, Published: 22 APR 2022
Brazilian Journal of Poultry Science v.24 n.2 2022
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
Brazilian Journal of Poultry Science v.24 n.2 2022
Brazilian Journal of Poultry Science
Fundação APINCO de Ciência e Tecnologia Avícolas (FACTA)
instacron:FACTA
A study was carried out with the objective of determining the presence of Bacillus cereus in eggshells commercialized in Mexico, the enterotoxigenic profile of the isolated strains, and the production of biofilms in different materials as well as in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a48b3c7b97795474524beb04c1d27d82
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2022000200309&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2022000200309&lng=en&tlng=en
