Nutritional Analysis of Flowers from ‘Valencia’ Orange Trees Infected with Huanglongbing

Autor: Saccini, V. A.V., Dos Santos, D. M.M., Medina, C. L., Machado, R. S., Cruz, F. J.R.

Publikováno v: Saccini, V. A.V.; Dos Santos, D. M.M.; Medina, C. L.; Machado, R. S.; & Cruz, F. J.R.(2014). Nutritional Analysis of Flowers from ‘Valencia’ Orange Trees Infected with Huanglongbing. Journal of Citrus Pathology, 1(1). Retrieved from: http://www.escholarship.org/uc/item/0mt5d3x7

In the mid2000s, Brazil has reported the disease citrus greening or huanglongbing (HLB), considered one of the most destructive diseases in plants by its complexity. As an agent associated with HLB, we have bacteria: "Candidatus Liberibacter american

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http://www.escholarship.org/uc/item/0mt5d3x7