Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Cristina Schiano"'
Publikováno v:
Journal of Agricultural Engineering, Vol 45, Iss 2, Pp 49-59 (2014)
The aim of virgin olive oil elaboration process is to obtain the highest recovery of the best quality oil from the fruits. The aim of the researchers is to understand the key elements that allow to modulate the complex series of physical, physico-che
Externí odkaz:
https://doaj.org/article/fab5148741ed4e129769c3c419935458
