Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Cristina Raţ"'
Publikováno v:
Foods, Vol 13, Iss 10, p 1524 (2024)
The impact of cryogenic pretreatments on drying performance was studied in blueberries, seabuckthorn fruits and green grapes. The fruits were immersed in liquid nitrogen in 2 min freezing/thawing cycles (one to five). Untreated samples were used as t
Externí odkaz:
https://doaj.org/article/e70e120ddd3041e08ab21ce372a7d889
Publikováno v:
Foods, Vol 11, Iss 17, p 2551 (2022)
Osmotic dehydration kinetics depends on food tissue microstructure; thus, modulation of mango porosity could help selectively enhance water removal over sugar gain. In this present study, pretreatments of freeze-thawing (freezing at −36 °C for 2 w
Externí odkaz:
https://doaj.org/article/32d69c5901254298ae88a4b135f69ce2
Autor:
Cristina Ratto
Publikováno v:
Hart, Iss 3, Pp 25-48 (2018)
En 1771, durante el Cuarto Concilio Provincial Mexicano, la advocación de María Madre Santísima de la Luz fue el centro de una acalorada discusión. Tanto las prácticas devocionales, como la amplia difusión de aquella imagen, además de los trat
Externí odkaz:
https://doaj.org/article/35c872f045334834885d5f8164538fbf
Publikováno v:
Foods, Vol 9, Iss 10, p 1468 (2020)
Plants need to be protected against pests and diseases, so as to assure an adequate production, and therefore to contribute to food security. However, some of the used pesticides are harmful compounds, and thus the right balance between the need to i
Externí odkaz:
https://doaj.org/article/902e825d86de4506885e6ff0891fb4ea
Publikováno v:
Antioxidants, Vol 9, Iss 4, p 352 (2020)
Orange byproduct (flavedo and albedo) from juice extraction, was used as raw material for this study. Kinetics of total phenolic and total flavonoid contents and antioxidant activity was experimentally determined during both conventional (agitation a
Externí odkaz:
https://doaj.org/article/9129afcba5274df3ae30af210aae3f40
Publikováno v:
Foods, Vol 9, Iss 1, p 87 (2020)
Vacuum freeze-drying of biological materials is one of the best methods of water removal, with final products of highest quality. The solid state of water during freeze-drying protects the primary structure and the shape of the products with minimal
Externí odkaz:
https://doaj.org/article/ec10a66476df4bc189f9c257e9d4160c
Autor:
Florina Pop, Cristina Raț
Publikováno v:
Sociologie Românească, Vol 14, Iss 4 (2016)
The present paper aims to present and discuss the national results for Romania of the comparative research on healthy food baskets, carried out within the European Reference Budgets Network (2014-2015), a project financed by the European Commission a
Externí odkaz:
https://doaj.org/article/a39ad21ee90d4afea37b56e30e684721
Mothers, Families, or Children? is the first comparative-historical study of family policies in Poland, Hungary, and Romania from 1945 until the eve of the global pandemic in 2020. The book highlights the emergence, consolidation, and perseverance of
Publikováno v:
Routledge Handbook of European Welfare Systems ISBN: 9780429290510
Routledge Handbook of European Welfare Systems
Routledge Handbook of European Welfare Systems
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36faa723c7f3af79a0834b4f82bc253a
https://doi.org/10.4324/9780429290510-25
https://doi.org/10.4324/9780429290510-25