Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Cristina Maria Sterie"'
Autor:
Eduard Alexandru Dumitru, Rozi Liliana Berevoianu, Valentina Constanta Tudor, Florina-Ruxandra Teodorescu, Dalila Stoica, Andreea Giucă, Diana Ilie, Cristina Maria Sterie
Publikováno v:
Agriculture, Vol 13, Iss 10, p 1891 (2023)
Agriculture is a fundamental aspect of our society, providing food and resources for a growing population. However, climate change is putting this sector at risk through rising temperatures, changing rainfall patterns and an increase in the frequency
Externí odkaz:
https://doaj.org/article/bdef52cf7cde4cabb77eb87e544acf31
Publikováno v:
Agriculture, Vol 13, Iss 8, p 1478 (2023)
The purpose of this study was to investigate the preferences of Romanian consumers when purchasing agri-food products, with a focus on products from family farms, and to identify pathways for promoting family farms’ outputs for enhancing the develo
Externí odkaz:
https://doaj.org/article/92dde91db9184a419a0ff0323813d846
Publikováno v:
Outlook on Agriculture. 52:89-100
Cooperatives are known worldwide as important institutional commitments to overcome the constraints faced by small farmers in developing countries. We conducted an in-depth investigation in order to identify the reasons behind the underdevelopment of
Publikováno v:
Proceedings of the International Conference on Business Excellence. 16:409-419
The transition to a circular economy could bring many benefits, such as: Reducing the pressure on the environment, improving the security of supply of raw materials, increasing the competitiveness of businesses, stimulating innovation, boosting econo
Publikováno v:
Proceedings of the International Conference on Business Excellence. 16:437-445
The aim of this work is to compare EU countries in their efforts to implement the circular economy model and to indicate the EU’s strategic objectives in this area, by analyzing circular economy indicators within the member states. To achieve this,
Publikováno v:
Proceedings of the International Conference on Business Excellence. 16:446-455
Fair Trade is a global network, a certification system whereby producers meet certain social, economic and environmental standards, with additional funding to improve these conditions and a minimum price set for their products. The literature shows t
Publikováno v:
International Journal of Sustainable Economies Management. 11:1-8
Increased awareness about the importance of a safe food together with human concerns about health have changed people approaches to food they consume and increased the demand for high quality food. Certification is a tools signalizing to consumers th
Autor:
Tiberiu Iancu, Valentina Constanta Tudor, Eduard Alexandru Dumitru, Cristina Maria Sterie, Marius Mihai Micu, Dragos Smedescu, Liviu Marcuta, Elena Tonea, Paula Stoicea, Catalin Vintu, Andy Felix Jitareanu, Luiza Carmen Costuleanu
Publikováno v:
Sustainability; Volume 14; Issue 19; Pages: 12945
In recent years, climate change has begun to put pressure on humanity and affect natural and human systems. The aim of this paper is to provide an improved understanding of the state of the literature on the impacts of climate change that can be addr
Autor:
Valentina Constanta Tudor, Toma Adrian Dinu, Marius Vladu, Dragoș Smedescu, Ionela Mituko Vlad, Eduard Alexandru Dumitru, Cristina Maria Sterie, Carmen Luiza Costuleanu
Publikováno v:
Sustainability; Volume 14; Issue 14; Pages: 8549
Throughout this paper, the theoretical concepts from the above areas were combined with the analysis and interpretation of statistical data from the same areas of interest, resulting in a detailed analysis of how the agricultural labour force influen