Zobrazeno 1 - 10 of 979 pro vyhledávání: '"Cristina MORA"'
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Akademický článek
Adherence to the Mediterranean Diet and its association with sustainable dietary behaviors, sociodemographic factors, and lifestyle: a cross-sectional study in US University students
Autor: Cinzia Franchini, Beatrice Biasini, Giovanni Sogari, Rungsaran Wongprawmas, Giulia Andreani, Irina Dolgopolova, Miguel I. Gómez, Jutta Roosen, Davide Menozzi, Cristina Mora, Francesca Scazzina, Alice Rosi
Publikováno v: Nutrition Journal, Vol 23, Iss 1, Pp 1-16 (2024)
Abstract Background Promoting healthy and sustainable diets is increasingly important and the Mediterranean Diet (MD) has been recognized as an appropriate example that can be adapted to different countries. Considering that the college years are the
Externí odkaz: https://doaj.org/article/916998cb89324c9bafad5f22dd572972
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4
Akademický článek
GENDER AND LEADERSHIP. THE IMPACT ON ORGANIZATIONAL CULTURE OF PUBLIC INSTITUTIONS.
Publikováno v: Transylvanian Review of Administrative Sciences. 2011, Issue 32E, p146-156. 11p.
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5
Akademický článek
Intention and behavior toward eating whole grain pasta on a college dining campus: Theory of Planned Behavior and message framing
Autor: Giovanni Sogari, Rungsaran Wongprawmas, Giulia Andreani, Michele Lefebvre, Nicoletta Pellegrini, Miguel I. Gómez, Cristina Mora, Davide Menozzi
Publikováno v: Bio-based and Applied Economics (2024)
The consumption of whole grains has several health benefits, however, most US consumers – including young adults – do not meet the recommended consumption intake. To understand the underlying factors affecting the intention and consumption of who
Externí odkaz: https://doaj.org/article/70d4c70eba1b46529f6f060866da4156
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6
Akademický článek
The role of objective and subjective knowledge on the attitude and intention of Italian consumers to purchase farmed and wild fish
Autor: Davide Menozzi, Rungsaran Wongprawmas, Giovanni Sogari, Francesco Gai, Giuliana Parisi, Cristina Mora
Publikováno v: Agricultural and Food Economics, Vol 11, Iss 1, Pp 1-25 (2023)
Abstract In general, consumers have very little knowledge about production methods employed in the fish sector, and this lack of information contributes to skepticism and confusion when they choose and purchase fish. In our study, we tested the effec
Externí odkaz: https://doaj.org/article/8afb9ae8d006478f89fcbeb0f0c76503
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7
Akademický článek
Cristina MORA, Tudor ŢICLĂU, Dan O. BALICA - Studiul Administraţiei Publice
Autor: Raluca ANTONIE
Publikováno v: Revista Transilvană de Ştiinţe Administrative, Vol 14, Iss 31, Pp 164-165 (2012)
Externí odkaz: https://doaj.org/article/49a7ff9f7f3a4e6c855ca0ef409a8efc
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