Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Cristian Fioriglio"'
Autor:
null Cristian Fioriglio
Publikováno v:
International Journal of Science and Technology Research Archive. 3:008-010
The study focused on the subject of COVID is based on the possibility of assuring the prevention of serious clinical onset in cases of exposure to SARS CoV2, performing, alternatively to vaccination, a periodic self-prophylaxis of neutralizing Ig ant
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::947850a8ef5cd5e43d99253d9c28aa20
https://doi.org/10.53771/ijstra.2022.3.1.0050
https://doi.org/10.53771/ijstra.2022.3.1.0050
Publikováno v:
SpringerBriefs in Molecular Science ISBN: 9783030391331
The global bottled water market size is expected to reach around USD 350 billion by 2021, following 10% year-on-year growth. The bottled water market is strictly regulated in the United States of America and the European Union. It offers a range of p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00e08928689e3350649c844c778f5cbf
https://doi.org/10.1007/978-3-030-39134-8_2
https://doi.org/10.1007/978-3-030-39134-8_2
Publikováno v:
SpringerBriefs in Molecular Science ISBN: 9783030391331
SpringerBriefs in Molecular Science
SpringerBriefs in Molecular Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eb5d29ae6cd0e8480d72947de7458bad
http://hdl.handle.net/20.500.11769/386782
http://hdl.handle.net/20.500.11769/386782
Publikováno v:
SpringerBriefs in Molecular Science ISBN: 9783030391331
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ea42a213ce7894b031436d432a41e91b
https://doi.org/10.1007/978-3-030-39134-8_3
https://doi.org/10.1007/978-3-030-39134-8_3
Publikováno v:
SpringerBriefs in Molecular Science ISBN: 9783030391331
Packaged food can contain ‘non-intentionally added substances’ as a result of the interaction between different ingredients in the packaging materials, from degradation processes and from impurities present in raw materials used for their product
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7947c4b7ee1d8eeb3936a26f082a25a4
https://doi.org/10.1007/978-3-030-39134-8_4
https://doi.org/10.1007/978-3-030-39134-8_4
Publikováno v:
SpringerBriefs in Molecular Science ISBN: 9783030391331
Water is essential for all functions of the body: metabolism, substrate transport across membranes, cellular homeostasis, temperature regulation and circulatory function. A water intake which balances losses and which assures adequate hydration of bo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::013ef7146e832f8a7ef5d237d5993693
https://doi.org/10.1007/978-3-030-39134-8_1
https://doi.org/10.1007/978-3-030-39134-8_1
This book discusses a major issue in the food contact materials industry: non-intentionally added substances (NIAS), and their impact on PET-bottled water. NIAS are chemical compounds that are present in food contact materials but have not been added